Výsledky vyhledávání - "Mantena Venkata Lakshmi Narasimha Raju"

Akademický článek

Evaluation of the potential of extract of seaweed Eucheuma denticulatum as an alternative to antibiotic growth promoter in broiler chickens

Autor: Shyam Sundar Paul, Kannaki Thattanthottam Ramasamy, Hemanth Giri Rao Vantharam Venkata, Savaram Venkata Rama Rao, Mantena Venkata Lakshmi Narasimha Raju, Sinduja Ramanan, Sri Sailaja Nori, Shrikumar Suryanarayan, Godumagadda Narender Reddy, Prakki Santosh Phani Kumar, Cadaba Srinivas Prasad, Rudra Nath Chatterjee

Publikováno v: Heliyon, Vol 10, Iss 3, Pp e25219- (2024)

The seaweeds are in focus for their immunity and gut health-stimulating potentials in humans and farm animals, but their potential as a gut health-promoting agent and performance booster to replace antibiotic growth promoters (AGP) in broiler chicken

Externí odkaz: https://doaj.org/article/3d010424afca4007acbbc0a32137050b

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Akademický článek

An Immobilized Form of a Blend of Essential Oils Improves the Density of Beneficial Bacteria, in Addition to Suppressing Pathogens in the Gut and Also Improves the Performance of Chicken Breeding

Autor: Shyam Sundar Paul, Savaram Venkata Rama Rao, Rudra Nath Chatterjee, Mantena Venkata Lakshmi Narasimha Raju, Ajay Kumar Mahato, Bhukya Prakash, Satya Pal Yadav, Alagarsamy Kannan, Godumagadda Narender Reddy, Vikas Kumar, Prakki Santosh Phani Kumar

Publikováno v: Microorganisms, Vol 11, Iss 8, p 1960 (2023)

Antimicrobial growth promoters (AGP) are used in chicken production to suppress pathogens in the gut and improve performance, but such products tend to suppress beneficial bacteria while favoring the development and spread of antimicrobial resistance

Externí odkaz: https://doaj.org/article/26834250bc994c3dbf62bf665a40fe85

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Akademický článek

Effects of Dietary Antimicrobial Growth Promoters on Performance Parameters and Abundance and Diversity of Broiler Chicken Gut Microbiome and Selection of Antibiotic Resistance Genes

Autor: Shyam Sundar Paul, Savaram Venkata Rama Rao, Nagendra Hegde, Nicola J. Williams, Rudra Nath Chatterjee, Mantena Venkata Lakshmi Narasimha Raju, Godumagadda Narender Reddy, Vikas Kumar, Prakki Santosh Phani Kumar, Sathi Mallick, Madhuranjana Gargi

Publikováno v: Frontiers in Microbiology, Vol 13 (2022)

Antimicrobial growth promoters (AGPs) are commonly used in broiler production. There is a huge societal concern around their use and their contribution to the proliferation of antimicrobial resistance (AMR) in food-producing animals and dissemination

Externí odkaz: https://doaj.org/article/ba751f3e994d4ab6b1ece1b3754f6854

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Akademický článek

Gut Microbial Composition Differs Extensively among Indian Native Chicken Breeds Originated in Different Geographical Locations and a Commercial Broiler Line, but Breed-Specific, as Well as Across-Breed Core Microbiomes, Are Found

Autor: Shyam Sundar Paul, Rudra Nath Chatterjee, Mantena Venkata Lakshmi Narasimha Raju, Bhukya Prakash, Savaram Venkata Rama Rao, Satya Pal Yadav, Alagarsamy Kannan

Publikováno v: Microorganisms, Vol 9, Iss 2, p 391 (2021)

Gut microbiota plays an important role in the health and performance of the host. Characterizations of gut microbiota, core microbiomes, and microbial networks in different chicken breeds are expected to provide clues for pathogen exclusion, improvin

Externí odkaz: https://doaj.org/article/29530bdef7814c849e3999c04fd393e8

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Akademický článek

Effect of methyl donors supplementation on performance, immune responses and anti-oxidant variables in broiler chicken fed diet without supplemental methionine.

Autor: Savaram, Venkata Rama Rao¹ svramarao1@gmail.com, Mantena, Venkata Lakshmi Narasimha Raju¹, Bhukya, Prakash¹, Paul, Shyam Sunder¹, Devanaboyina, Nagalakshmi²

Publikováno v: Animal Bioscience. 2022, Vol. 35 Issue 3, p475-483. 9p.

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Supplementation of sulfur and folic acid improves performance of broiler chicken fed suboptimal concentrations of dietary methionine

Autor: Savaram Venkata Rama Rao, Mantena Venkata Lakshmi Narasimha Raju, Thota Srilatha, Devanaboyina Nagalakshmi, Ullengala Rajkumar

Publikováno v: Journal of the science of food and agricultureREFERENCES. 102(13)

Supplementation of sulfur (S) and folic acid (FA) are known to spare the dietary requirement of methionine (Met) in chicken. An experiment was conducted to determine the effects of feeding graded concentrations of FA (0, 2, 4, 6, 8 mg kgBroilers fed

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af265dbf244543bea7e10ea10ce8b380
https://pubmed.ncbi.nlm.nih.gov/35396738

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Akademický článek

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Gut Microbiome Composition Differs Extensively Between Indian Indigenous Chicken Breeds Originated in Different Geographical Locations and a Commercial Broiler Line, but Breed-specific as Well as Across-breed Core Microbiomes Are Found

Autor: Shyam Sundar Paul, Rudra Nath Chatterjee, Mantena Venkata Lakshmi Narasimha Raju, Bhukya Prakash, Savaram Venkata Rama Rao, Satya Pal Yadav, Alagarsamy Kannan

Background: With increasing concern on antimicrobial resistance and given the key role of gut microbiome to the host’s nutrition, productivity, development and function of immune system and competitive exclusion of pathogens, characterization of th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8ac67c76d715bfaa8f8fb7b6e471a2dc
https://doi.org/10.21203/rs.3.rs-113326/v1

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