Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Mansi W"'
Publikováno v:
Journal of Solar Energy Engineering: Including Wind Energy and Building Energy Conservation
Publikováno v:
European Psychiatry. 65:S835-S836
Introduction Available meta-analytic evidence suggests an increased risk of suicide among cancer patients, although most of the reports focused on the sole suicide death (SD) outcome and they are usually hampered by significant between-study heteroge
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
IntroductionThis paper aims to explore the intersection of corporate social responsibility (CSR) and public health within the context of digital platforms. Specifically, the paper explores the impact of digital platforms on the sustainable developmen
Externí odkaz:
https://doaj.org/article/178101b746284e9aa65f7c7e768afba5
Autor:
Wenqi Qiu, Qian Wu, Kaiwen Zhang, Xiaoli Da, Kairui Tang, Naijun Yuan, Lijuan Deng, Mansi Wu, Ying Zhang, Jiangyan Quan, Qingyu Ma, Xiaojuan Li, Jiaxu Chen
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 23, Iss 1, Pp 1-15 (2023)
Abstract Background Accumulating evidence has demonstrated that arcuate nucleus (ARC) of the hypothalamus is likely responsible for the close association between chronic stress, depression, and diabetes. Xiaoyaosan (XYS), a Chinese herbal formula, re
Externí odkaz:
https://doaj.org/article/edd0591a34b54cf5957db5919e988ea9
Publikováno v:
Frontiers in Psychology, Vol 12 (2022)
The current study examines the relationship between financialization, managers’ incentives, and the enterprise’s innovation. Based on the principal-agent and incentive theories, this study proposes a research model with two management incentives
Externí odkaz:
https://doaj.org/article/89388d2f7d8d42138d9d5202e5a7b94e
Publikováno v:
Agriculture, Vol 13, Iss 2, p 234 (2023)
Consumption trends demand healthier meat products and require research into reformulation strategies. Ambiguities in consumer preferences for two processed meat reformulation strategies (i.e., ingredient “reduction” and nutrient “addition”) w
Externí odkaz:
https://doaj.org/article/53104ef5152f4c049cdb2fa365fb1371
Autor:
Pravin Shende, Mansi Waghchaure
Publikováno v:
Artificial Cells, Nanomedicine, and Biotechnology, Vol 47, Iss 1, Pp 695-704 (2019)
In recent years, the application of vaccines shows limitations, including the high number of vaccine administrations and the fear of safety and effectiveness. In this regard, advanced vaccine products have been developed, like the combined vaccines,
Externí odkaz:
https://doaj.org/article/c9366116aac74a8db3168f1d3f8d298b
Autor:
Xinyi Hong, Chenguang Li, Liming Wang, Zhifeng Gao, Mansi Wang, Haikuan Zhang, Frank J. Monahan
Publikováno v:
Foods, Vol 11, Iss 21, p 3460 (2022)
As marketing tools, nutrition claims (NCs) and health claims (HCs) can be used to convey the nutritional properties and health benefits of food to consumers, but their respective effects on consumers’ perceptions of healthier meat products are inco
Externí odkaz:
https://doaj.org/article/593733b249244c30925ec44d4e5a3f81
Akademický článek
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Autor:
Hua Gan, Yuhe Lei, Naijun Yuan, Kairui Tang, Wenzhi Hao, Qingyu Ma, Mansi Wu, Xuan Zhou, Xiaojuan Li, Junqing Huang, Lijuan Deng, Jiaxu Chen
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 137, Iss , Pp 111244- (2021)
Depression is the second most common disease burden worldwide that threatens human health; however, mechanisms underlying the development of depression remain unclear. A family of non-coding RNAs, circular RNAs (circRNAs), has been shown to play a cr
Externí odkaz:
https://doaj.org/article/9553804ece704f24bf271adfb1ac7274