Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Mansa Fredua‐Agyeman"'
Autor:
Mansa Fredua-Agyeman
Publikováno v:
Heliyon, Vol 10, Iss 7, Pp e28407- (2024)
Viability loss of probiotics often occur during processing, storage and gastrointestinal transit. In this study, the viability of freeze-dried Lactobacillus acidophilus LA-5® was assessed after controlled freeze drying and storage at 4 °C and 25 °
Externí odkaz:
https://doaj.org/article/7b7d84d3de4b4c598d49ce5044b6bc96
Autor:
Mansa Fredua-Agyeman, Simon Gaisford
Publikováno v:
Food Hydrocolloids for Health, Vol 4, Iss , Pp 100141- (2023)
The in vitro assessment of prebiotics involves elaborate microbiological techniques or a combination of culture techniques and molecular methods. In this study, the isothermal microcalorimeter, an instrument which can monitor the real time growth of
Externí odkaz:
https://doaj.org/article/8ed75ed456324b9c926e7a1ef86b845f
Publikováno v:
Journal of Functional Foods, Vol 36, Iss , Pp 357-361 (2017)
Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus acidophilus and Enterococcus faecium, which are the component species of a commercially available probiotic mixture (Symprove®, P1), were grown in co-culture to determine whether they w
Externí odkaz:
https://doaj.org/article/b42bf5ba4b89481e8e4d6e5e748c7bc3
Autor:
Mansa Fredua-Agyeman
Publikováno v:
British Journal of Pharmacy, Vol 1, Iss 1 (2016)
Although there is a vast number of probiotic products commercially available due to their acceptability and increasing usage, their quality control has continuously been a major concern. This study aimed to assess some commercially available probioti
Externí odkaz:
https://doaj.org/article/bacb1c40f1764495a02020761a00647a
Publikováno v:
The Journal of Infection in Developing Countries. 14:861-868
Introduction: This study sought to identify the association of antibiotic prescribing and the risk of antibiotic-associated diarrhoea (AAD) in Korle Bu Teaching Hospital (KBTH) in Ghana. Methodology: Patients from the Male Urology Ward and Treatment
Publikováno v:
Therapeutic Dressings and Wound Healing Applications
Autor:
Ofosua Adi-Dako, Mary Ann Archer, Mansa Fredua-Agyeman, Francis Bentil, Manuela Okaijah, Doris Kumadoh
Publikováno v:
Nutraceuticals for Aging and Anti-Aging ISBN: 9781003110866
Nutraceuticals for Aging and Anti-Aging
Nutraceuticals for Aging and Anti-Aging
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9874bbcf0810cfc06147e0b7343fa71a
https://doi.org/10.1201/9781003110866-24
https://doi.org/10.1201/9781003110866-24
Publikováno v:
Thermochimica Acta. 663:93-98
In this work, isothermal microcalorimetry (IMC) was used to study the behaviour of mixed cultures of Pseudomonas aeruginosa with Staphylococcus aureus and Escherichia coli. The species were firstly studied as pure culture at 106 CFU/mL densities in n
Publikováno v:
Journal of Functional Foods, Vol 36, Iss, Pp 357-361 (2017)
Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus acidophilus and Enterococcus faecium, which are the component species of a commercially available probiotic mixture (Symprove®, P1), were grown in co-culture to determine whether they w
Autor:
Adelaide Ohenasi Offei, Mausam Mehta, Malvin Ofosu-Boateng, Alya Limayem, Simon Gaisford, Mansa Fredua-Agyeman
Publikováno v:
LWT. 133:109895
A study was performed to isolate and evaluate potential indigenous probiotic strains in Ghana. A total of 99 strains were isolated from human breast milk (n = 29) and fecal samples (n = 70), which were identified and characterized using methods rangi