Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Manon Couture"'
Publikováno v:
Molecules, Vol 26, Iss 2, p 351 (2021)
Inclusion of edible insects in human diets is increasingly promoted as a sustainable source of proteins with high nutritional value. While consumer acceptability remains the main challenge to their integration into Western food culture, the use of ed
Externí odkaz:
https://doaj.org/article/aaaa1a57692044ff929d679752f4c11b
Autor:
Yaya Wang, Xavier Barbeau, Astha Bilimoria, Patrick Lagüe, Manon Couture, Joseph Kuo-Hsiang Tang
Publikováno v:
PLoS ONE, Vol 10, Iss 2, p e0117768 (2015)
Roseobacter denitrificans is a member of the widespread marine Roseobacter genus. We report the first characterization of a truncated hemoglobin from R. denitrificans (Rd. trHb) that was purified in the heme-bound form from heterologous expression of
Externí odkaz:
https://doaj.org/article/b3aeb83dbc7a433794edfff9d3210f06
Autor:
Sonia Trépanier, Michèle Dargis, Monica M. McNeal, Yutaka Kawaguchi, Michelle K. Robinson, Yoshito Koujin, Manon Couture, Catherine Bernard, Shabir A. Madhi, Bruce D. Forrest, Anthonet Koen, Natsuki Kurokawa, Naohisa Tsutsui, Thomas M. Polasek
Publikováno v:
Vaccine. 39:5513-5523
Background This study is the first clinical trial for a parenteral non-replicating rotavirus vaccine developed using virus-like particle (VLP) technology. Methods This open-labeled, randomized, placebo-controlled trial was conducted in two parts: Par
Autor:
Karen Hager, Nathalie Landry, Pierre-Yves Charbonneau, Matthew P. Cheng, Marc-André D'Aoust, Alexander I. Makarkov, Judith Atkins, Asif Mahmood, Carolyn Finkle, Stéphane Pillet, Manon Couture, Iohann Boulay, Patricia Schimke, Annie Séguin, Sylvie St-Martin, Brian J. Ward, Jiwanjeet Dhaliwall, Philipe Gobeil, Sonia Trépanier
Publikováno v:
Nature Medicine
Several severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) vaccines are being deployed, but the global need greatly exceeds the supply, and different formulations might be required for specific populations. Here we report Day 42 interim saf
Publikováno v:
ChemElectroChem. 6:2715-2718
Autor:
Shigeki Hoshino, Natsuki Kurokawa, Manon Couture, Michèle Dargis, Naohisa Tsutsui, Sonia Trépanier, Tomohiro Koike, Marc-André D'Aoust, Masaaki Arai, Pierre-Olivier Lavoie
Publikováno v:
Vaccine. 39(35)
Background Virus-like particles (VLPs) are unable to replicate in the recipient but stimulate the immune system through recognition of repetitive subunits. Parenterally delivered rotavirus-VLP (Ro-VLP) vaccine could have the potential to overcome the
Autor:
Asif Mahmood, Annie Séguin, Matthew P. Cheng, Iohann Boulay, Karen Hager, Nathalie Landry, Sylvie St-Martin, Stéphane Pillet, Carolyn Finkle, Alexander I. Makarkov, Manon Couture, Pierre-Yves Charbonneau, Philipe Gobeil, Brian J. Ward, Jiwanjeet Dhaliwall, Judith Atkins, Sonia Trépanier, Patricia Schimke, Marc-André D'Aoust
Longer AbstractBackgroundThe stabilized prefusion form of the SARS-CoV-2 spike protein is produced by transient expression in Nicotiana benthamiana. The trimeric spike glycoproteins are displayed at the surface of self-assembling Virus-Like-Particles
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f55faf7fd2b17904fddd4ad68830da74
https://doi.org/10.1101/2020.11.04.20226282
https://doi.org/10.1101/2020.11.04.20226282
Autor:
Manon Couture, Normand Cyr, Julie Barma, Mahder Seifu Manenda, John M. Pascal, Xiaojun Zhu, Rong Shi, Changsheng Zhang, Li-Ping Zhang, Marie-Ève Picard
Publikováno v:
J Biol Chem
Group A flavin-dependent monooxygenases catalyze the cleavage of the oxygen-oxygen bond of dioxygen, followed by the incorporation of one oxygen atom into the substrate molecule with the aid of NADPH and FAD. These flavoenzymes play an important role
Publikováno v:
Molecules, Vol 26, Iss 351, p 351 (2021)
Molecules
Volume 26
Issue 2
Molecules
Volume 26
Issue 2
Inclusion of edible insects in human diets is increasingly promoted as a sustainable source of proteins with high nutritional value. While consumer acceptability remains the main challenge to their integration into Western food culture, the use of ed