Cereal based diets modulate some markers of oxidative stress and inflammation in lean and obese Zucker rats

Autor: Mano Mark, Lam Yan Y, Belobrajdic Damien P, Wittert Gary A, Bird Anthony R

Publikováno v: Nutrition & Metabolism, Vol 8, Iss 1, p 27 (2011)

Abstract Background The potential of cereals with high antioxidant capacity for reducing oxidative stress and inflammation in obesity is unknown. This study investigated the impact of wheat bran, barley or a control diet (α-cellulose) on the develop

Externí odkaz: https://doaj.org/article/16a6ae4143d34ace9cedd330fc4d51e5

High content, multi-parameter analyses in buccal cells to identify Alzheimer's Disease

Autor: François, Maxime, Fenech, Michael F., Thomas, Philip, Hor, Maryam, Savage, Greg, Martins, Ralph N., Rainey-Smith, Stephanie R., Masters, Colin L., Ames, David, Rowe, Christopher C., Macaulay, Stuart Lance, Hill, Andrew F., Leifert, Wayne R., Appannah, Arti, Barnes, Margaret, Barnham, K. J., Bedo, Justin, Bellingham, Shayne, Bon, Lynette, Bourgeat, Pierrick, Brown, Belinda M., Buckley, Rachel F., Burnham, Samantha, Bush, Ashley I., Chandler, Graeme, Chen, Karren, Clarnette, Roger, Collins, Steven, Cooke, Ian, Cowie, Tiffany, Cox, Kay L., Cuningham, Emily, Cyarto, Elizabeth V., Dang, Phuong Anh Vu, Darby, David, Desmond, Patricia, Doecke, James D., Dore, Vincent, Downing, Harriet, Dridan, Belinda, Duesing, Konsta, Fahey, Michael, Farrow, Maree, Faux, Noel G., Fernandez, Shane, Fernando, Binosha, Fowler, Chris, Fripp, Jurgen, Frost, Shaun, Gardener, Samantha, Gibson, Simon, Gardener, Samantha L., Gupta, Veer, Graham, Paula, Gupta, Veer Bala Ala, Hone, Eugene, Horne, Malcolm, Huckstepp, Brenda, Jones, Andrew, Jones, Gareth, Kamer, Adrian, Kanagasingam, Yogesan, Keam, Lisa, Kowalczyk, Adam, Krivdic, Betty, Lam, Chiou Peng, Lamb, Fiona, Lautenschlager, Nicola, Laws, Simon, Leroux, Hugo, Lautenschlager, Nicola T., Laws, Simon M., Lim, Florence, Lim, Lucy, Lockett, Linda, Lucas, Kathy, Mano, Mark, Marczak, Caroline, Martins, Georgia, Maruff, Paul, Matsumoto, Yumiko, Bird, Sabine, McBride, Simon J., Szoeke, Cassandra

Alzheimer’s disease (AD) is a degenerative brain disorder and is the most common form of dementia. Minimally invasive approaches are required that combine biomarkers to identify individuals who are at risk of developing mild cognitive impairment (M

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3651::c8852b87452c24514d98a03dcbd06beb
https://acuresearchbank.acu.edu.au/item/880y2/high-content-multi-parameter-analyses-in-buccal-cells-to-identify-alzheimer-s-disease

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Assessment of isoflavonoid concentrations in Australian bovine milk samples.

Autor: KING, ROGER A., MANO, MARK M., HEAD, RICHARD J.

Publikováno v: Journal of Dairy Research; 08/01/1998, Vol. 65 Issue 3, p479-489, 11p