Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Manish K. Chatli"'
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 28, Iss 8, Pp 1178-1186 (2015)
Lipid oxidation, colour stability and physico-chemical quality of pork frankfurters with the incorporation of 0.30% sea buckthorn (SBT), 0.10% grape seed (GSE), 0.03% green tea (GTE), 0.12% fenugreek seed (FSE) and 0.10% Acacia catechu (ACE) were stu
Externí odkaz:
https://doaj.org/article/75c53740a8a448eb95f73298dd646f74
Publikováno v:
Journal of food science and technology. 56(1)
The present study optimized the extraction protocol conditions to obtain the antioxidant-rich bioactive extracts from Carica papaya L. (Papaya) leaves. A Box and Behnken Design (BBD) consisting of three different extracting variables viz. extracting