Zobrazeno 1 - 10
of 48
pro vyhledávání: '"Manish, Kumar Patel"'
Autor:
Vivek Yadav, Haixia Zhong, Manish Kumar Patel, Songlin Zhang, Xiaoming Zhou, Chuan Zhang, Jing Zhang, Jingyi Su, Fuchun Zhang, Xinyu Wu
Publikováno v:
Plant Stress, Vol 11, Iss , Pp 100356- (2024)
Crop resilience measures must be strengthened in response to the global climate impact. Temperature stress exacerbates the impact on crop growth and grain yield, threatening the sustainability of grapevine production and dependent wine industries. Gr
Externí odkaz:
https://doaj.org/article/2e34343fd81a4a66aec3980512d42b70
Publikováno v:
Nutrients, Vol 16, Iss 8, p 1222 (2024)
Seaweeds have proven to be nutrient-dense and are rich in antioxidants, like phenolics, flavonoids, and other essential metabolites that help to provide their medicinal benefits. Non-targeted metabolite profiling of the tropical green seaweed Acrosip
Externí odkaz:
https://doaj.org/article/e313e28ac3a64faeaea92d276e92268a
Autor:
Ravi S. Baghel, Babita Choudhary, Sonika Pandey, Pradeep Kumar Pathak, Manish Kumar Patel, Avinash Mishra
Publikováno v:
Foods, Vol 12, Iss 19, p 3642 (2023)
In a few Southeast Asian nations, seaweeds have been a staple of the cuisine since prehistoric times. Seaweeds are currently becoming more and more popular around the world due to their superior nutritional value and medicinal properties. This is bec
Externí odkaz:
https://doaj.org/article/68a912c0581c419aae75cf794c29da7c
Publikováno v:
BMC Plant Biology, Vol 20, Iss 1, Pp 1-15 (2020)
Abstract Background Developing fruit is considered as an excellent model to study the complex network of metabolites which are altered rapidly during development. Results Metabolomics revealed that developing psyllium fruit is a rich source of primar
Externí odkaz:
https://doaj.org/article/6fab3707a65e4795b0677cad61100e95
Autor:
Michal Fanyuk, Manish Kumar Patel, Rinat Ovadia, Dalia Maurer, Oleg Feygenberg, Michal Oren-Shamir, Noam Alkan
Publikováno v:
Antioxidants, Vol 11, Iss 3, p 491 (2022)
Anthocyanins are secondary metabolites responsible for the red coloration of mango and apple. The red color of the peel is essential for the fruit’s marketability. Anthocyanins and flavonols are synthesized via the flavonoid pathway initiated from
Externí odkaz:
https://doaj.org/article/c19b191cb11f4aa1873507c72663e1ae
Autor:
Manoj Kumar, Ved Prakash Giri, Shipra Pandey, Anmol Gupta, Manish Kumar Patel, Atal Bihari Bajpai, Sasha Jenkins, Kadambot H. M. Siddique
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 22, p 12245 (2021)
Vegetable cultivation is a promising economic activity, and vegetable consumption is important for human health due to the high nutritional content of vegetables. Vegetables are rich in vitamins, minerals, dietary fiber, and several phytochemical com
Externí odkaz:
https://doaj.org/article/62c8219de5fa4e1882eca2705b0d8efe
Autor:
Manish Kumar Patel, Sonika Pandey, Manoj Kumar, Md Intesaful Haque, Sikander Pal, Narendra Singh Yadav
Publikováno v:
Plants, Vol 10, Iss 11, p 2409 (2021)
Metabolomics is now considered a wide-ranging, sensitive and practical approach to acquire useful information on the composition of a metabolite pool present in any organism, including plants. Investigating metabolomic regulation in plants is essenti
Externí odkaz:
https://doaj.org/article/ec724981ceab4ed6b34f9264490d259e
Autor:
Bhakti Tanna, Babita Choudhary, Avinash Mishra, O. P. Chauhan, Manish Kumar Patel, Shadi Shokralla, Tarek K. Zin El-Abedin, Hosam O. Elansary, Eman A. Mahmoud
Publikováno v:
Foods, Vol 10, Iss 10, p 2482 (2021)
Brown seaweeds have shown high potential of bioactivity and provide health benefits as an important functional food ingredient. Therefore, four abundantly growing tropical brown seaweeds—Iyengaria stellata, Spatoglossum asperum, Sargassum linearifo
Externí odkaz:
https://doaj.org/article/035030a56433492fbf4804e7a20f2722
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 17, p 9108 (2021)
Metabolic regulation is the key mechanism implicated in plants maintaining cell osmotic potential under drought stress. Understanding drought stress tolerance in plants will have a significant impact on food security in the face of increasingly harsh
Externí odkaz:
https://doaj.org/article/5f67052da71144a5801be0074d33ed84
Autor:
Manish Kumar Patel, Manoj Kumar, Weiqiang Li, Yin Luo, David J. Burritt, Noam Alkan, Lam-Son Phan Tran
Publikováno v:
Cells, Vol 9, Iss 11, p 2492 (2020)
Plants grow on soils that not only provide support for root anchorage but also act as a reservoir of water and nutrients important for plant growth and development. However, environmental factors, such as high salinity, hinder the uptake of nutrients
Externí odkaz:
https://doaj.org/article/9c025b193ced4a7a86d73147814bcd75