Zobrazeno 1 - 10
of 2 419
pro vyhledávání: '"Mangifera indica. L."'
Autor:
Hussah Abdullah Alshwyeh, Warqaa Muhammed Shariff Al-Sheikh, Abdullah Rasedee, Sulaiman Mohammed Alnasser, Mothanna Sadiq Al-Qubaisi, Wisam Nabeel Ibrahim
Publikováno v:
Molecular & Cellular Oncology, Vol 11, Iss 1 (2024)
ABSTRACTIn this study, we investigated the effects of an ethanolic extract of Mangifera indica L. kernel on the viability and proliferation of human lung cancer cells. We utilized MTT and BrdU cell proliferation assays, morphological assessments, cel
Externí odkaz:
https://doaj.org/article/174771e856d5449a809de7cdd9c6e40f
Publikováno v:
GHMJ (Global Health Management Journal), Vol 7, Iss 3 (2024)
Background: A wound is an injury to a part of the body where the skin and the underlying tissue lose continuity. The wound healing is a complex process consisting inflammatory phase, proliferation phase, and maturation phase. Open wounds often occur
Externí odkaz:
https://doaj.org/article/f446abda069d4316b743a9666ae99435
Strategies for setting and development of fruit of the ‘Keitt’ mango tree cultivated in the semiarid
Autor:
Laiane Eugênia Delmondes Mudo, Jaynne de Oliveira Siqueira Lino, Jackson Teixeira Lobo, Stefany Emanuella Rodrigues dos Santos, Vespasiano Borges de Paiva Neto, Jenilton Gomes da Cunha, Luan dos Santos Silva, Ítalo Herbert Lucena Cavalcante
Publikováno v:
Ciência Rural, Vol 55, Iss 2 (2024)
ABSTRACT: The mango tree presents a high level of fruit abscission, which is increased in semiarid regions due to environmental stress. The use of biostimulants and phytoregulators has shown to be a promising strategy to improve fruit setting. Thus,
Externí odkaz:
https://doaj.org/article/df463e39149b44719524da8827854e17
Autor:
Oswald Renaud Koblam AHOUANGBONOU, Leandro Timoni Buchdid Camargo Neves, Ozimar de Lima Coutinho
Publikováno v:
Revista de Agricultura Neotropical, Vol 11, Iss 4 (2024)
Determining the correct harvest time is essential for maintaining post-harvest fruit quality. The aim of the present study was to investigate the biochemical and physiological effect of three different harvest times on maintaining post-harvest qualit
Externí odkaz:
https://doaj.org/article/34823acbaf8244038a21dd04dfc7b6ac
Publikováno v:
Advances in Horticultural Science, Vol 38, Iss 3 (2024)
Cat Hoa Loc mango (Mangifera indica L.) is a well-known variety in Vietnam because of its distinct taste and aroma. However, it has a short shelf life and can suffer post-harvest losses if not handled and packaged correctly. The demand for fresh Cat
Externí odkaz:
https://doaj.org/article/612aea2814494f6bac82ac1b7758b955
Autor:
Adel M. Al-Saif, Haitham Ahmed El-khamissi, Ibrahim Ahmed Elnaggar, Mohammed Hamdy Farouk, Magdy Abd El-Wahab Omar, Abd El-wahed Naser Abd El-wahed, Ashraf Ezzat Hamdy, Hosny Fathy Abdel-Aziz
Publikováno v:
PeerJ, Vol 12, p e18200 (2024)
Heat stress, low mango yields and inconsistent fruit quality are main challenges for growers. Recently, licorice-root extract (LRE) has been utilized to enhance vegetative growth, yield, and tolerance to abiotic stresses in fruit trees. Potassium sor
Externí odkaz:
https://doaj.org/article/b171d9894a4242feb321106f568fb1ab
Publikováno v:
Veterinary World, Vol 17, Iss 6, Pp 1291-1298 (2024)
Background and Aim: The continuous use of anthelmintic drugs has led to global issues of resistance. One breakthrough to address this problem is the utilization of bio-anthelmintics derived from active compounds in agro-industrial waste. This in vivo
Externí odkaz:
https://doaj.org/article/200fd70ef2c3432a8525dd0f19548cd9
Akademický článek
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Autor:
Ludisbel León-Marcos, Antonio Montes, Diego Valor, Ignacio García-Casas, Noelia D. Machado, Clara Pereyra
Publikováno v:
Journal of CO2 Utilization, Vol 87, Iss , Pp 102915- (2024)
The Pressurized Soaking Impregnation Method combines the main advantages of supercritical solvent impregnation and the soaking casting technique. This work studied the impregnation of poly(3-hydroxy-butyrate-co3-hydroxy-valerate) (PHB-HV) sheets with
Externí odkaz:
https://doaj.org/article/6c371fac1b97483f9ff1c0bbadd4751c
Autor:
Nguyen Thi Ngoc Phuong, My Tien Ha, Doan Xuan Tien Nguyen, Ngoc Yen Nguyen, Huynh Anh Thi Huynh, Trieu Phu Hau, Tran Thi Bich Quyen, Manh Quan Nguyen, Anh Tuan Nguyen, Duy Toan Pham
Publikováno v:
Frontiers in Materials, Vol 11 (2024)
The main antioxidant polyphenol compounds in the mango (Mangifera indica L.) leaf extract are susceptible to environmental degradations. Thus, in biomedical applications, the mango leaf extract is commonly encapsulated in a carrier. However, most stu
Externí odkaz:
https://doaj.org/article/44460331ad624d1b911f906beb36b084