Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Mandour H. Abdalhai"'
Publikováno v:
Journal of Food and Nutrition Research. 7:402-408
Introduction: In this research work, we investigated the influence of the biodegradation of dextran catalyzed by dextranase enzymes during sugar manufacturing on the rate of sucrose crystallization and growth rate of sucrose crystals in pure sucrose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24774b76064156c0557a4e9fd6b912b7
https://doi.org/10.12691/jfnr-7-5-10
https://doi.org/10.12691/jfnr-7-5-10
Autor:
Mohammed Abdalbasit A Gasmalla, Haile M, Habtamu Admassu, Abubakr Musa, Abdel Samie MAS, Faisal Awad, Mandour H Abdalhai, Haroon Elrasheid Tahir
Publikováno v:
MOJ Food Processing & Technology. 7:11-14
The effects of ultrasound pretreatment with different frequencies and operational modes, including single frequency ultrasound and dual-frequency ultrasound on the degree of hydrolysis (DH) of stevia protein (SP) and angiotensin-I-converting enzyme (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d4cb9781fb4ed75bf248db3fb8026d5
https://doi.org/10.15406/mojfpt.2019.07.00212
https://doi.org/10.15406/mojfpt.2019.07.00212
Autor:
Abubakr Musa, Ammar Al-alfarga, Haile Ma, Mandour H. Abdalhai, Mohammed Abdalbasit A. Gasmalla, Bo Jiang
Publikováno v:
Journal of Food Measurement and Characterization. 13:1159-1165
In this work, alternansucrase enzyme from Leuconostoc citreum SK24.002 was used to produce di-glycosyl-stevioside through acceptor reaction. This was detected by high-performance liquid chromatography (HPLC) and was isolated using AB-8 macroporous re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68a56743ae47f1e4aa4b2d6c8eeff2d8
https://doi.org/10.1007/s11694-019-00031-9
https://doi.org/10.1007/s11694-019-00031-9
Autor:
Gustav Komla Mahunu, Haroon Elrasheid Tahir, Li Zhihua, Mandour H Abdalhai, Zou Xiaobo, Muhammad Arslan
Publikováno v:
Carbohydrate polymers. 224
Gums are a class of naturally occurring polysaccharides/carbohydrate polymers derived from renewable sources, which have the capacity to hydrate in water either by forming a gel or stabilizing emulsion systems. Among the substitutes recently consider
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06d19222c775c926824954cb0fe14ac7
https://pubmed.ncbi.nlm.nih.gov/31472839
https://pubmed.ncbi.nlm.nih.gov/31472839
Autor:
Hongxia Zhang, Jiadi Sun, Jian Ji, Hui Jiang, Mandour H. Abdalhai, Yinzhi Zhang, Chao Sun, Lijuan Zhang, Xiulan Sun
Publikováno v:
Toxicology Research. 5:689-696
The cause of toxicity induced by 3-chloro-1,2-propanediol (3-MCPD) remains under investigation, and progress towards understanding this toxicity has been limited by the lack of sensitive and reliable biomarkers. Global metabolomics were analyzed to c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da76aafa651137b34af9d21debab5e4d
https://doi.org/10.1039/c5tx00399g
https://doi.org/10.1039/c5tx00399g
Autor:
Jian Ji, Mandour H. Abdalhai, Abubakr Musa, António Maximiano Fernandes, Xiulan Sun, Xiaofeng Xia
Publikováno v:
Journal of Agricultural and Food Chemistry. 63:5017-5025
The electrochemical genosensor is one of the most promising methods for the rapid and reliable detection of pathogenic bacteria. In a previous work, we performed an efficient electrochemical genosensor detection of Staphylococcus aureus by using lead
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::162f7dc6dd121eeda0f4314b5cb3aa28
https://doi.org/10.1021/acs.jafc.5b00675
https://doi.org/10.1021/acs.jafc.5b00675
Autor:
Xiulan Sun, Qian He, Mandour H. Abdalhai, Mohand Bashari, António Maximiano Fernandes, Jian Ji
Publikováno v:
Journal of Agricultural and Food Chemistry. 62:12659-12667
Rapid early detection of food contamination is the main key in food safety and quality control. Biosensors are emerging as a vibrant area of research, and the use of DNA biosensor recognition detectors is relatively new. In this study a genomic DNA b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eaaba52c37456207bb1af61bbd0340f2
https://doi.org/10.1021/jf503914f
https://doi.org/10.1021/jf503914f
Publikováno v:
Journal of Food and Nutrition Research. 2:312-320
The effects of ultrasound treatment prior to the vacuum package and modified atmosphere package on physical, microbial and sensory characteristics of beef meat stored at refrigerator 4oC. Sampling was carried out on the 0, 3rd, 6th, 10th, 14th, 18th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f80698bd7aad127b315bf51bf280e7c8
https://doi.org/10.12691/jfnr-2-6-8
https://doi.org/10.12691/jfnr-2-6-8
Publikováno v:
Biosensorsbioelectronics. 70
A novel DNA sensor for the detection of the Escherichia coli O157:H7 (E. coli O157:H7) eaeA gene was constructed using surface enhanced fluorescence (SEF). The spacing distance dependence nature of Au@Ag nanorods surface enhanced fluorescence was inv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9eabc8b84cb08cfd957c3573c44c124
https://pubmed.ncbi.nlm.nih.gov/25829221
https://pubmed.ncbi.nlm.nih.gov/25829221
Autor:
Jiadi Sun, Byong H. Lee, Xiulan Sun, Mandour H. Abdalhai, António Maximiano Fernandes, Jian Ji, Bing-Wen Xi, Rasoamandrary Noeline, Jun Xie
Publikováno v:
Biosensorsbioelectronics. 63
In this paper, we reported the construction of new high sensitive electrochemical genosensor based on multiwalled carbon nanotubes-chitosan-bismuth complex (MWCNT-Chi-Bi) and lead sulfide nanoparticles for the detection of pathogenic Aeromonas. Lead
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90ffa77d711d4ee82299cc21369e86ec
https://pubmed.ncbi.nlm.nih.gov/25127474
https://pubmed.ncbi.nlm.nih.gov/25127474