Genetically modified organisms and foods: perspectives and challenges

Autor: Ram B. Singh, Sanjay Mishra, Prashant Saxena, Madhvi Saxena, null Priya, Manal M.A. Smail, Sudha R Velluri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4627e03dab050a6f4f600be6c7353b91
https://doi.org/10.1016/b978-0-12-819815-5.00041-0

List of contributors

Autor: Maria Abromova, Aparna Agarwal, Edith Ajaiyeoba Oriabure, Wajdy Al-Awaida, O.A. Al-bawareed, Saikat Kumar Basu, Shalini Behl, M.A. Bernardo, Kshitij Bharadwaj, J. Brito, Harpal S. Buttar, William Cetzal-Ix, Saibal Chakravorty, Jayeeta Chaudhury, Anil K. Chauhan, Qi Cheng, Sergey Chibisov, Meena Chintamaneni, Kanokkarn Chupisanyarote, Germaine Cornélissen, Yashodhara Dalal, Teodora Handjiev Darlenska, Amit Krishna De, Minakshi De, Fabien De Meester, Mira Dewi, ParnikaDilip Dicholkar, Galal Nagib Elkilany, Justo R. Enríquez-Nolasco, Ghizal Fatima, Jan Fedacko, Al Mukhlas Fikri, Ramesh K. Goyal, Om Kumari Gupta, Anna Gvozdjáková, Najah Hadi, Ghazi Halabi, Svetslav Handjiev, Carlin Hanoman, Hardinsyah Hardinsyah, Hiroyuki Hashimoto, Siti Helmyati, Kyle D. Hilsabeck, Rie Horiuchi, Krasimira Hristova, Arif Hussain, Laila A. Hussein, Josiah Ifie, Asha Inbanathan, Adrian Isaza, Arunporn Itharat, Poonam Jaglan, Ekta Jain, Monica Jain, Ibrahim Jantan, Lekh Juneja, Lekh Raj Juneja, Yasuo Kagawa, Tom C. Karagiannis, Kumar Kartikey, Ginpreet Kaur, Shairy Khan, Elena Kharlitskaya, Mojgan Khatibi, Mozhgan Khatibi, Mehdi Khoshkharam, Kota Kikuchi, T. Kiyoi, Jarmila Kucharská, Ashwani Kumar, Maushmi S. Kumar, Mukul Kumar, Pooja Kumari, Tyler W. LeBaron, Duo Li, S. Liu, Anathi Magadlela, Miguel A. Magaña-Magaña, Aminat Magomedova, Anuj Maheshwari, Abella Mann, Jesús F. Martínez-Puc, Mana Matsuo, Kamlesh Kumar Mauraya, D. Elizabeth McCord, Ammar Mehdi, Farzana Mehdi, M.F. Mesquita, Richa Mishra, Sanjay Mishra, M. Mogi, Viliam Mojto, Maria Mojtova, M. Moncada, Ade Heri Mulyati, Teiji Nakamura, Paul Nash, Bichitra N. Nayak, Sarah Nwozo Onyenibe, Shabnam Omidvar, Ekasit On-Saard, Wiriya On-Saard, Kenichi Otsubo, Hyun-Ryul Park, Daniel Pella, Dominic Pella, Dominik Pella, Eleni Pitsillou, null Priya, Sudha R Velluri, Dinesh Chandra Rai, Richa H. Rai, Zuzana Rausová, Somansh Rawal, Nancy B. Ray, Hardinsyah Ridwan, Khemraj Rupee, Sunil Rupee, Madhvi Saxena, Prashant Saxena, Mohamad Hesam Shahrajabian, Asha Sharma, Divyank Sharma, Avinash Shenoy, M.L. Silva, Jaipaul Singh, Mukta Singh, Raj K. Singh, Rajesh K. Singh, Ram B. Singh, Reema Singh, Manal M.A. Smail, Sonia Suchday, Ahmad Sulaeman, Zuzana Sumbalová, Wenli Sun, Madhumitha Kedhari Sundaram, Masahito Takahashi, Toru Takahashi, Alex Tarnava, Istvan G. Télessy, Poonam Tiwari, Miki Tokunaga, Rukam S. Tomar, V.I. Torshin, Abhishek Dutt Tripathi, Garima Tyagi, Viola Vargova, Narsingh Verma, Aastha Visen, Pradeep K.S. Visen, Srishti Visen, Shaw Watanabe, Sanit Wichansawakun, Maria Wigati, Agnieszka Wilczynska, Douglas W. Wilson, Wannisa Wongpipathpong, Poonam Yadav, Kazuyoshi Yazawa, Sara Sarrafi Zadeb

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4d746057f0ce34a9af795579ac6b0109
https://doi.org/10.1016/b978-0-12-819815-5.00058-6

Vitamins and minerals as nutraceuticals in cardiovascular diseases and other chronic diseases

Autor: Richa H. Rai, Ramesh K. Goyal, Ram B. Singh, Svetslav Handjiev, Jaipaul Singh, Teodora Handjiev Darlenska, Manal M.A. Smail

Publikováno v: Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases ISBN: 9780128198155

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::502218838bd6f0918865f63c2dee1653
https://doi.org/10.1016/b978-0-12-819815-5.00037-9

Polyphenolics and flavonoids in health and diseases

Autor: Sergey Chibisov, Elena Kharlitskaya, Ram B. Singh, Arunporn Itharat, Ekasit On-Saard, Hyun-Ryul Park, Jayeeta Chaudhury, Saibal Chakravorty, Om Kumari Gupta, Manal M.A. Smail

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::92c1609e0056086fceafe010b9337fe5
https://doi.org/10.1016/b978-0-12-819815-5.00016-1

Effects of polyunsaturated fatty acid–rich diets and risk of non-communicable diseases

Autor: Ram B. Singh, Shaw Watanabe, Duo Li, Teiji Nakamura, Lekh Raj Juneja, Toru Takahashi, Sanit Wichansawakun, Agnieszka Wilczynska, Ibrahim Jantan, Ahmad Sulaeman, Hardinsyah Ridwan, Kshitij Bharadwaj, Viliam Mojto, Kumar Kartikey, Somansh Rawal, Manal M.A. Smail

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::afe442ca051739435e6a36ad8ec61acc
https://doi.org/10.1016/b978-0-12-819815-5.00011-2