Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Mamta Baunthiyal"'
Publikováno v:
Journal of Ethnic Foods, Vol 11, Iss 1, Pp 1-11 (2024)
Abstract The Himalayan mountain range in India is home to some of the most diverse ethnic communities and tribes, especially in the northwestern Himalayan range, which spans between the Indian provinces/states of Uttarakhand and Himachal Pradesh. The
Externí odkaz:
https://doaj.org/article/7ac35f51befb4e028c98a0d7319e19fe
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Finger millet (Eleusine coracana) is a staple food in several parts of the world because of its high nutritional value. In addition to its high nutrient content, finger millet contains numerous bioactive compounds, including polyphenol (10.2 mg/g TAE
Externí odkaz:
https://doaj.org/article/9450eb477efe4461a5a9905443217671
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 18, Iss 1, Pp 1-20 (2020)
Abstract Background Alternaria blight, a recalcitrant disease caused by Alternaria brassicae and Alternaria brassicicola, has been recognized for significant losses of oilseed crops especially rapeseed-mustard throughout the world. Till date, no resi
Externí odkaz:
https://doaj.org/article/bd44a1c075f5454682ea6e4a1cf622e5
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Alternaria brassicae and Alternaria brassicicola are two major phytopathogenic fungi which cause Alternaria blight, a recalcitrant disease on Brassica crops throughout the world, which is highly destructive and responsible for significant yield losse
Externí odkaz:
https://doaj.org/article/a9089222a5bd4d479d4fd2a3261cbda3
Autor:
Shweta Ranghar, Mamta Baunthiyal
Publikováno v:
Environment Conservation Journal, Vol 17, Iss 1&2 (2016)
Pollutants from industries can directly affect plants via leaves or indirectly via soil and water. A study was carried near industrial areas of Dehradun and Kotdwara cities of Uttarakhand to evaluate the risk of pollution on water, soil and natural v
Externí odkaz:
https://doaj.org/article/ead60436a0f9473cbce0cc042f62e091
Publikováno v:
Environment Conservation Journal, Vol 16, Iss 1&2 (2015)
Ground water and surface water was analyzed for twenty different location of Pauri district, one of the populated cities of Himalayan region of Uttarakhand. To evaluate water quality of these sources, a study was carried during three seasons viz. mon
Externí odkaz:
https://doaj.org/article/f5389f611aa34ddbb8334ece699b674c
Publikováno v:
Journal of Environmental Nanotechnology. 2:22-29
This study aims to document information about ethanobotanical information of plant used by the people for the treatment of livestock in different parts of Garhwal region of Uttarakhand state. The documentation of biodiversity and its traditional use(
Publikováno v:
National Academy Science Letters. 43:655-658
Amomum subulatum is a valuable spice grown in Sikkim, Uttarakhand and Darjeeling District of West Bengal, India. Three cultivars being cultivated in Uttarakhand, viz. ‘Dzongu Golsey’, ‘Sawney’ and ‘Varlangey’, were studied critically for
Publikováno v:
Journal of Biomolecular Structure and Dynamics. 38:124-136
Blood coagulation is a complex and dynamic process wherein the body activates its emergency mechanism to stop bleeding and wound healing via the interactions of prothrombotic and antithromb...
Publikováno v:
In Silico Pharmacol
Glaucoma, the most perilous disease leading to blindness is a result of optical neuropathy. Accumulation of aqueous humor in the posterior chamber due to a large difference in the rate of formation and its drainage in the anterior chamber causes an i