Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Divergent Aspergillus flavus corn population is composed of prolific conidium producers: Implications for saprophytic disease cycle.

Autor: Sweany RR; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124., Mack BM; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124., Gebru ST; Division of Virulence Assessment, Office of Applied Research and Safety Assessment, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, Maryland, 20708., Mammel MK; Division of Molecular Biology, Office of Applied Research and Safety Assessment, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, Maryland, 20708., Cary JW; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124., Moore GG; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124., Lebar MD; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124., Carter-Wientjes CH; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124., Gilbert MK; Food and Feed Safety Research Unit, Southern Regional Research Center, U.S. Department of Agriculture, New Orleans, Louisiana, 70124.

Publikováno v: Mycologia [Mycologia] 2024 Jul-Aug; Vol. 116 (4), pp. 536-557. Date of Electronic Publication: 2024 May 10.

Precision metagenomics sequencing for food safety: hybrid assembly of Shiga toxin-producing Escherichia coli in enriched agricultural water.

Autor: Maguire M; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States., Ramachandran P; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States., Tallent S; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States., Mammel MK; Office of Applied Research and Safety Assessment, Food and Drug Administration, College Park, MD, United States., Brown EW; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States., Allard MW; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States., Musser SM; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States., González-Escalona N; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, College Park, MD, United States.

Publikováno v: Frontiers in microbiology [Front Microbiol] 2023 Aug 31; Vol. 14, pp. 1221668. Date of Electronic Publication: 2023 Aug 31 (Print Publication: 2023).

Development of a targeted amplicon sequencing method for genotyping Cyclospora cayetanensis from fresh produce and clinical samples with enhanced genomic resolution and sensitivity.

Autor: Leonard SR; Office of Applied Research and Safety Assessment, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD, United States., Mammel MK; Office of Applied Research and Safety Assessment, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD, United States., Gharizadeh B; Chapter Diagnostics, Menlo Park, CA, United States., Almeria S; Office of Applied Research and Safety Assessment, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD, United States., Ma Z; Chapter Diagnostics, Menlo Park, CA, United States., Lipman DJ; Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, United States., Torrence ME; Office of Applied Research and Safety Assessment, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD, United States., Wang C; Chapter Diagnostics, Menlo Park, CA, United States., Musser SM; Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, United States.

Publikováno v: Frontiers in microbiology [Front Microbiol] 2023 Jun 16; Vol. 14, pp. 1212863. Date of Electronic Publication: 2023 Jun 16 (Print Publication: 2023).

Phylogenomic Analysis of Salmonella enterica subsp. enterica Serovar Bovismorbificans from Clinical and Food Samples Using Whole Genome Wide Core Genes and kmer Binning Methods to Identify Two Distinct Polyphyletic Genome Pathotypes

Autor: Gopinath GR; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Jang H; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Beaubrun JJ; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA.; Biological Analysis Division, Public Health Command Europe Laboratory Sciences, Room 102, Bldg 3810, Kirchberg Kaserne, RP 66849 Landstuhl, Germany., Gangiredla J; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Mammel MK; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Müller A; Institute for Food Safety and Hygiene, University of Zurich, CH-8057 Zurich, Switzerland., Tamber S; Food Directorate, Bureau of Microbial Hazards/Health Canada, Ottawa, ON K1A 0K9, Canada., Patel IR; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Ewing L; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Weinstein LM; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Wang CZ; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Finkelstein S; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Negrete F; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Muruvanda T; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD 20740, USA., Allard M; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD 20740, USA., Sockett DC; Wisconsin Veterinary Diagnostic Laboratory, University of Wisconsin-Madison, Madison, WI 53706, USA., Pagotto F; Food Directorate, Bureau of Microbial Hazards/Health Canada, Ottawa, ON K1A 0K9, Canada., Tall BD; Center of Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, MD 20708, USA., Stephan R; Institute for Food Safety and Hygiene, University of Zurich, CH-8057 Zurich, Switzerland.

Publikováno v: Microorganisms [Microorganisms] 2022 Jun 11; Vol. 10 (6). Date of Electronic Publication: 2022 Jun 11.