Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Malyukova M.A."'
Autor:
Moskalenko L.P., Konovalov A.V., Pivovarova E.A., Malyukova M.A., Petrović M.P., Caro-Petrović V., Ružić Muslić D.
Publikováno v:
Biotechnology in Animal Husbandry, Vol 31, Iss 1, Pp 13-21 (2015)
Sheep farming plays an important role in the production of meat. Romanov breed is known for its high fertility and therefore is used all over the world due to increased production of lambs and lamb meat. Meat products are the main food elements of th
Externí odkaz:
https://doaj.org/article/fee5f1737c1d4dd0baa5a0b72b02c49a
Autor:
Kosyachenko N.M., Konovalov A.V., Nikolaeva E.A., Malyukova M.A., Petrović M.P., Petrović M.M., Pantelić V.
Publikováno v:
Biotechnology in Animal Husbandry, Vol 31, Iss 1, Pp 145-151 (2015)
Dairy products are the main food elements of the man. Milk is the sole food for infants and it plays an important role in feeding of the sick, convalescent, and healthy adults. The Yaroslavl Region is a leading region of the Yaroslavl cattle breed. T
Externí odkaz:
https://doaj.org/article/c7f4c1ec6df04a0ebe1ddb5e6df87fa3
Autor:
Petrović V.C., Petrović M.P., Ružić-Muslić D., Maksimović N., Selionova M.I., Aybazov M.M., Malyukova M.A.
Publikováno v:
Biotechnology in Animal Husbandry, Vol 31, Iss 1, Pp 37-44 (2015)
The pure breeds and crossing have an important role in production. It is essential in sheep meat production to maintain the genetic diversity of the adapted breeds, pure breeds and their crosses. Objective of the study is to determine the impact of g
Externí odkaz:
https://doaj.org/article/c43922f7fa974aacab5169df743a7c11
Autor:
Kosyachenko, N.M., Konovalov, A.V., Nikolaeva, E.A., Malyukova, M.A., Petrović, Milan P., Petrović, Milan M., Pantelić, Vlada
Publikováno v:
Biotechnology in Animal Husbandry
Dairy products are the main food elements of the man. Milk is the sole food for infants and it plays an important role in feeding of the sick, convalescent, and healthy adults. The Yaroslavl Region is a leading region of the Yaroslavl cattle breed. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4207::15adc2401ad8b9996db33bf47014b262
http://r.istocar.bg.ac.rs/handle/123456789/470
http://r.istocar.bg.ac.rs/handle/123456789/470
Autor:
Caro Petrović, Violeta, Petrović, Milan P., Ružić-Muslić, Dragana, Maksimović, Nevena, Selionova, M.I., Aybazov, Magomet M., Malyukova, M.A.
Publikováno v:
Biotechnology in Animal Husbandry
The pure breeds and crossing have an important role in production. It is essential in sheep meat production to maintain the genetic diversity of the adapted breeds, pure breeds and their crosses. Objective of the study is to determine the impact of g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4207::14b41183a51730d979cf9ffd39431c03
http://r.istocar.bg.ac.rs/handle/123456789/473
http://r.istocar.bg.ac.rs/handle/123456789/473
Conference
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Conference
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Conference
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.