Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Maliheh Zahedi"'
Autor:
Samira Rabiei, Maliheh Zahedi, Mitra Abtahi, Azam Doustmohammadian, Monireh Dadkhah, Telma Zoghi, Nastatran Shariat zadeh, Iman khosroushahi, Maryam Hajigholam-saryazdi
Publikováno v:
Clinical Nutrition Open Science, Vol 38, Iss , Pp 1-23 (2021)
Summary: Background & objectives: Despite all health benefits of dairy products consumption, there is a sharp reduction trend in these food group intake in the last decades in the world. Despite the fact that Iran dairy industries company is the bigg
Externí odkaz:
https://doaj.org/article/0abc8ba5580c4693b9d52cf5e0376790
Autor:
Fatemeh Sheikhhossein, Arezoo Haghighian Roudsari, Ali Milani Bonab, Maliheh Zahedi-Rad, Fatemeh Saffar Mahammad-Abadi, Mazyar Haghgo, Seyed Katayoon Seyedmomeni
Publikováno v:
Journal of Nutrition and Food Security, Vol 5, Iss 1, Pp 57-65 (2020)
Background: Healthy lifestyle is effective on preventing common elderly diseases. This study was conducted to evaluate the elderlies' lifestyle and its components in Tehran in 2017. Methods: This cross-sectional study was carried out with a descripti
Externí odkaz:
https://doaj.org/article/56eb1fc85d694ff782ef6c04f409d27a
Publikováno v:
Nutrition and Food Sciences Research, Vol 2, Iss 2, Pp 23-28 (2015)
Background and Objectives: Day-shift taxi drivers have a long duration of direct sun exposure. However, the efficiency of this occupational exposure in vitamin D synthesis has not been addressed yet. The aim of this study was to assess the vitamin D
Externí odkaz:
https://doaj.org/article/a73f1753bf25412f9cba048bf51c2a31
Publikováno v:
مجله دانشکده پزشکی اصفهان, Vol 30, Iss 175 (2012)
Background: Children born with cleft palate are required to undergo long and group treatments. One of these treatments is the primary repair of the cleft palate. This surgery helps speech and auditory abilities. It is however commonly associated with
Externí odkaz:
https://doaj.org/article/af45848294104af9a846be96a2214cfe
Autor:
Maliheh Zahedi Rad, Tirang Reza Neyestani, Bahareh Nikooyeh, Nastaran Shariatzadeh, Ali Kalayi, Niloufar Khalaji, Azam Gharavi
Publikováno v:
International Journal of Preventive Medicine, Vol 6, Iss 1, Pp 67-67 (2015)
Background: The most reliable indicator of Vitamin D status is circulating concentration of 25-hydroxycalciferol (25(OH) D) routinely determined by enzyme-immunoassays (EIA) methods. This study was performed to compare commonly used competitive prote
Externí odkaz:
https://doaj.org/article/4aa793f179b74fa39a4cd9e633501422
Autor:
Telma Zoghi, Maryam Hajigholam-saryazdi, Samira Rabiei, Iman khosroushahi, Monireh Dadkhah, Nastatran Shariat zadeh, Azam Doustmohammadian, Maliheh Zahedi, Mitra Abtahi
Publikováno v:
Clinical Nutrition Open Science, Vol 38, Iss, Pp 1-23 (2021)
Summary: Background & objectives: Despite all health benefits of dairy products consumption, there is a sharp reduction trend in these food group intake in the last decades in the world. Despite the fact that Iran dairy industries company is the bigg
Autor:
Bahareh Nikooyeh, Azizollaah Zargaraan, Samira Ebrahimof, Ali Kalayi, Maliheh Zahedirad, Hootan Yazdani, Marjan Rismanchi, Taher Karami, Marzieh Khazraei, Ali Jafarpour, Tirang R. Neyestani
Publikováno v:
European Journal of Medical Research, Vol 28, Iss 1, Pp 1-9 (2023)
Abstract Background This study was undertaken to examine the effects of daily consumption of γ-oryzanol (ORZ)-fortified canola oil, as compared with plain canola and sunflower oils, on certain cardiometabolic indicators. Methods Ninety-two adult sub
Externí odkaz:
https://doaj.org/article/eabe06e390454d5696f8755b68b3f3ab
Autor:
Marjan Ajami, Maryam Seyfi, Fatemeh Abdollah Pouri Hosseini, Parisa Naseri, Aynaz Velayati, Fahimeh Mahmoudnia, Maliheh Zahedirad, Majid Hajifaraji
Publikováno v:
Avicenna Journal of Phytomedicine, Vol 10, Iss 2, Pp 118-127 (2020)
Objective: Stevia (Stevia rebaudiana Bertoni) is a natural and healthyalternative sweetener to sugar and artificial sweeteners, which has become important for human diets and food manufactures. In this study, the effects of stevia or sucralose as tea
Externí odkaz:
https://doaj.org/article/320d5287bdca46d88e6d21d5e7bcf2ab
Autor:
Bahareh Nikooyeh, Zahra Abdollahi, Forouzan Salehi, Sekineh Nourisaeidlou, Majid Hajifaraji, Maliheh Zahedirad, Nastaran Shariatzadeh, Ali Kalayi, Fariba Babaei balderlou, Jafar Gholizadeh salmasi, Rasool Entezarmahdi, Zhila Ghorbannezhad, Neda Lotfollahi, Mohammad-Reza Maleki, Tirang R. Neyestani
Publikováno v:
Nutrition and Food Sciences Research, Vol 3, Iss 2, Pp 21-26 (2016)
Background and Objectives: Globally, the prevalence of overweight/obesity is increasing at an alarming rate. According to the World Health Organization (WHO), about 1.9 billion adults worldwide are overweight, and of these, over 600 million are obese
Externí odkaz:
https://doaj.org/article/bb3c7fce5a3c43e698944c6878c2a649
Publikováno v:
Nutrition and Food Sciences Research, Vol 2, Iss 3, Pp 15-20 (2015)
Background and Objectives: Vitamin D deficiency/insufficiency is a global health problem. The importance of this problem is doubled in growing children because of their increased need for skeletal growth. This investigation was performed firstly to a
Externí odkaz:
https://doaj.org/article/2d3f7d7313204982830d20f2e30de1ea