Contents Vol. 69, 2016

Autor: Gordon A. Ferns, Lem W. Taylor, Jordan J. Outlaw, Zhaohui Zhang, Atefeh Zeinoddini, Mustafa Ahmed Alshagga, Rocío Aller, Petey W. Mumford, Bo Liu, Payam Mohammadinejad, Li Zhu, Gary A. Wittert, Atefehalsadat Seyedan, Ans Eilander, Ali Yoonessi, Jianchun Yu, J. Alfredo Martínez, Shiyun Li, Biyu Jiang, D.A. de Luis, Hongbin Zhang, Hamideh Safarian Bana, Cliffa A. Foster, Rajwinder K. Harika, Huijun Zheng, Abdolgodose Alkebsi, Ying-xiu Zhang, Zahurin Mohamed, Reza Malekzadeh, Amir Avan, Maryam Tayefi, Xinying Wang, Hilda Fernandez Ovalle, Campbell H. Thompson, Leonie K. Heilbronn, Bev Muhlhausler, Romy Gaillard, Mariska Dötsch-Klerk, Suresh Kumar Mohankumar, Yu Liu, Janine F. Felix, Yongmei Shi, Mohammed A. Alshawsh, Rémy Meier, Amir Reza Radmard, Elham Mohammadzadeh, Ali Reza Abbaspour, Khadijeh Torkanlou, Anja Kroke, Jin-shan Zhao, Shahin Merat, Michael D. Roberts, Marjan Gerami Seresht, Sara Hayward, Maliheh Aghasizade, Xiangming Yi, Hossein Poustchi, Miaoxin Chen, Beatriz de la Fuente, Druckerei Stückle, David Primo, Majid Ghayour Mobarhan, Rong Peng, Liesbeth Duijts, Amir Pejman Hashemi Taheri, Enrique Romero, Mengjing Xu, Zun-hua Chu, Yan Pan, Bahram Bibak, Elham Jafari, Mehrdad Dadgostar, Saba Kassim, Hamid Abdi, Yingchun Huang, Wei Chen, Mohammad Sadegh Rahmanian, Honglian Zeng, Susana Santos, Ines Mulero, Stacie L. Urbina, Peter L. Zock, Colin D. Wilborn, Abdulsamad Alsalahi, Olatz Izaola, Masoud Saleh Moghaddam

Publikováno v: Annals of Nutrition and Metabolism. 69:I-V

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6af7503b8a8464607a71a5d775db2549
https://doi.org/10.1159/000455364

Acknowledgement to the Reviewers

Autor: Anja Kroke, Mustafa Ahmed Alshagga, Li Zhu, Michael D. Roberts, Petey W. Mumford, Shiyun Li, Jin-shan Zhao, Druckerei Stückle, Huijun Zheng, Susana Santos, Zhaohui Zhang, Bahram Bibak, Masoud Saleh Moghaddam, Reza Malekzadeh, Maryam Tayefi, Hongbin Zhang, Lucas Taylor, Ans Eilander, Hamid Abdi, Zahurin Mohamed, Hamideh Safarian Bana, D.A. de Luis, Abdolgodose Alkebsi, J. Alfredo Martínez, Maliheh Aghasizade, Sara Hayward, Rong Peng, Amir Reza Radmard, Mariska Dötsch-Klerk, Abdulsamad Alsalahi, Beatriz de la Fuente, Jordan Outlaw, Ying-xiu Zhang, Marjan Gerami Seresht, Amir Avan, Ines Mulero, Honglian Zeng, Saba Kassim, Wei Chen, Majid Ghayour Mobarhan, Hilda Fernandez Ovalle, Bo Liu, Campbell H. Thompson, Suresh Kumar Mohankumar, Yingchun Huang, Khadijeh Torkanlou, Cliffa Foster, Mohammad Sadegh Rahmanian, Olatz Izaola, Yu Liu, Elham Jafari, Gary A. Wittert, Jianchun Yu, Bev Muhlhausler, Rajwinder K. Harika, Atefehalsadat Seyedan, Atefeh Zeinoddini, Mehrdad Dadgostar, Peter L. Zock, Amir Pejman Hashemi Taheri, Colin D. Wilborn, Janine F. Felix, Yongmei Shi, Mohammed A. Alshawsh, Zun-hua Chu, Payam Mohammadinejad, Gordon A. Ferns, Ali Yoonessi, Yan Pan, Rocío Aller, Romy Gaillard, Stacie Urbina, Shahin Merat, Enrique Romero, Mengjing Xu, Hossein Poustchi, Liesbeth Duijts, David Primo, Biyu Jiang, Xinying Wang, Leonie K. Heilbronn, Rémy Meier, Elham Mohammadzadeh, Ali Reza Abbaspour, Xiangming Yi, Miaoxin Chen

Publikováno v: Annals of Nutrition and Metabolism. 69:267-268

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bda62cad40c7609c8fb92acf0cad7c35
https://doi.org/10.1159/000455178