Hydrogen oxidising bacteria for production of single-cell protein and other food and feed ingredients.

Autor: Pander B; Deep Branch Biotechnology Ltd Nottingham UK., Mortimer Z; School of Lifesciences University of Nottingham Nottingham UK., Woods C; Deep Branch Biotechnology Ltd Nottingham UK.; School of Lifesciences University of Nottingham Nottingham UK., McGregor C; Deep Branch Biotechnology Ltd Nottingham UK.; School of Lifesciences University of Nottingham Nottingham UK., Dempster A; School of Lifesciences University of Nottingham Nottingham UK., Thomas L; Deep Branch Biotechnology Ltd Nottingham UK., Maliepaard J; Deep Branch Biotechnology Ltd Nottingham UK.; Leiden Academic Centre for Drug Research University of Leiden Leiden The Netherlands., Mansfield R; Deep Branch Biotechnology Ltd Nottingham UK.; School of Lifesciences University of Nottingham Nottingham UK., Rowe P; Deep Branch Biotechnology Ltd Nottingham UK., Krabben P; Deep Branch Biotechnology Ltd Nottingham UK.

Publikováno v: Engineering biology [Eng Biol] 2020 Jun 25; Vol. 4 (2), pp. 21-24. Date of Electronic Publication: 2020 Jun 25 (Print Publication: 2020).