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pro vyhledávání: '"Malherbi, Naiane Miriam"'
Autor:
Malherbi, Naiane Miriam, Grando, Remili Cristiani, Fakhouri, Farayde Matta, Velasco, José Ignacio, Tormen, Luciano, da Silva, Gustavo Henrique Rodrigues, Yamashita, Fábio, Bertan, Larissa Canhadas
Publikováno v:
In Food Chemistry 15 November 2022 394
Autor:
Malherbi, Naiane Miriam, Schmitz, Ana Camila, Grando, Remili Cristiani, Bilck, Ana Paula, Yamashita, Fábio, Tormen, Luciano, Fakhouri, Farayde Matta, Velasco, José Ignacio, Bertan, Larissa Canhadas
Publikováno v:
In Food Packaging and Shelf Life March 2019 19:140-146
Autor:
Malherbi, Naiane Miriam
Publikováno v:
Repositório Institucional da UFFS (Repositório Digital da UFFS)
Universidade Federal Fronteira do Sul (UFFS)
instacron:UFFS
Universidade Federal Fronteira do Sul (UFFS)
instacron:UFFS
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Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::22616181e0dbef8a27780c513d73c5e0
https://rd.uffs.edu.br/handle/prefix/2155
https://rd.uffs.edu.br/handle/prefix/2155
Akademický článek
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Autor:
Malherbi, Naiane Miriam, Schmitz, Ana Camila, Grando, Remili Cristiani, Bilck, Ana Paula, Velasco Perero, José Ignacio
Publikováno v:
Recercat. Dipósit de la Recerca de Catalunya
instname
instname
The guabiroba pulp (GP) has natural antioxidant compounds, such as phenolic compounds and ascorbic acid. The aim of this work was to produce an active biodegradable film based on blends of gelatin (GEL) and corn starch (NCS) and activated with GP, fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=RECOLECTA___::e5c9ebecf946f8cdad261da456065e09
http://hdl.handle.net/2117/126517
http://hdl.handle.net/2117/126517