Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Makiko Tsuchiya"'
Autor:
Makiko Tsuchiya-Matalon
Publikováno v:
Impressions d’Extrême-Orient.
Malgre leur apparence occidentale contemporaine, les œuvres representatives de Murakami Haruki 村上春樹 portent les traces de la tradition japonaise du fantastique comme, par exemple, l’apparition des morts, la decorporation des âmes, l’exi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::95de17119c44579d8fdfac32d01b78d6
https://doi.org/10.4000/ideo.1654
https://doi.org/10.4000/ideo.1654
Autor:
Shutaro Isokawa, Nozomi Toya, Makiko Tsuchiya, Nozomi Fukazawa, Toru Hifumi, Norio Otani, Masato Shimizu, Shinichi Ishimatsu, Yohei Ishikawa, Yu Watanabe, Kijong Shin, Naoki Kawakami, Tsutomu Iwasaki, Katsuhiro Horie, Kenji Hattori, Daiki Shiba
Publikováno v:
Circulation Reports
Background: We examined the association between initiation of extracorporeal cardiopulmonary resuscitation (ECPR) and the incidence of infectious complications, such as pneumonia, sepsis, and bacteremia, after out-of-hospital cardiac arrest (OHCA) in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c9eae93f72d841d05fbe9bea5510eab
https://pubmed.ncbi.nlm.nih.gov/33693103
https://pubmed.ncbi.nlm.nih.gov/33693103
Autor:
Makiko Tsuchiya, Taeko Okubo, Yuko Miyake, Hiroyuki Toyokawa, Michiko Matsuda, Kuniko Konishi, Kimiko Sugiura, Masako Hatakeyama, Yasuko Inomata, Keiko Mori, Mitsuru Karashima, Junko Tanuma, Kyoko Higuchi, Hirokazu Onoda, Yoko Nakajima
Publikováno v:
The Japanese Journal of Nutrition and Dietetics. 41:11-20
Prenatal classes have been held for expecting mothers at Health Centers in Yokohama city to give guidance on nutrition. As this class is held in every Health Center in the city, it is quite well known; however, there is only limited volume of practic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6bb96252cc8106d66b383da9ce9daf9e
https://doi.org/10.5264/eiyogakuzashi.41.11
https://doi.org/10.5264/eiyogakuzashi.41.11
Autor:
Mitsuru Karashima, Noriko Ohta, Taeko Ohkubo, Junko Watanabe, Junko Tanuma, Kuniko Konishi, Junko Ishikawa, Michiko Tatematsu, Kimiko Sugiura, Michiko Matsuda, Yoko Nakajima, Hirokazu Onoda, Yasuko Inomata, Keiko Mori, Hiroyuki Toyokawa, Kyoko Shiraishi, Makiko Tsuchiya, Kazue Sekiya, Kyoko Higuchi
Publikováno v:
The Japanese Journal of Nutrition and Dietetics. 41:209-216
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::11ccd0e5a5c7dda074180066af385c8b
https://doi.org/10.5264/eiyogakuzashi.41.209
https://doi.org/10.5264/eiyogakuzashi.41.209