Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Majid Shakeri"'
Publikováno v:
Frontiers in Physiology, Vol 15 (2024)
IntroductionSpaghetti meat (SM) and wooden breast (WB) are emerging myopathies in the breast meat of fast-growing broiler chickens. The purpose of the study was to investigate the metabolomic differences between normal (N), SM, and WB fillets 24 h po
Externí odkaz:
https://doaj.org/article/4cfdce1918084bfe83bb05f87e5a8329
Publikováno v:
Poultry Science, Vol 103, Iss 8, Pp 103862- (2024)
ABSTRACT: Oncomodulins (OCMs), also known as non-α-parvalbumins, are small molecules known for their high-affinity binding of Ca2+ ions. They play crucial roles as Ca2+ buffers and participate in signaling pathways within muscle and neuron cells. In
Externí odkaz:
https://doaj.org/article/eb5779cec21e4a6c997462214d0e40ac
Autor:
Byungwhi Kong, Casey Owens, Walter Bottje, Majid Shakeri, Janghan Choi, Hong Zhuang, Brian Bowker
Publikováno v:
Poultry Science, Vol 103, Iss 6, Pp 103682- (2024)
ABSTRACT: White striping (WS) is an emerging myopathy that results in significant economic losses as high as $1 billion (combined with losses derived from other breast myopathies including woody breast and spaghetti meat) to the global poultry indust
Externí odkaz:
https://doaj.org/article/ba358f61897d4930a96c757a5e0c50db
Publikováno v:
Poultry Science, Vol 103, Iss 3, Pp 103464- (2024)
ABSTRACT: The wooden breast (WB) condition notably alters moisture content and water holding capacity (WHC) in broiler breast fillets. The purpose of this study was to investigate water properties during refrigerated storage from 4 h to 168 h postmor
Externí odkaz:
https://doaj.org/article/c7330c896d49465d958ed16903d11d28
Publikováno v:
International Journal of Translational Medicine, Vol 3, Iss 4, Pp 416-425 (2023)
Naturopathy or herbal medicine has been widely used as an alternative treatment for several illnesses, such as cancer, as they are generally acknowledged as a treatment with lesser side effects. This research evaluated the bioactive compounds profili
Externí odkaz:
https://doaj.org/article/f2ddcc61fdd545f18a97e8556e4e1f72
Publikováno v:
Poultry, Vol 2, Iss 2, Pp 235-251 (2023)
Environmental pollution has increased over the past few decades, posing serious risks to all biological systems, including the poultry sector. Oxidative stress in chickens caused by dietary, environmental, and pathological variables influences how we
Externí odkaz:
https://doaj.org/article/fb9300b7bf7f45e0b4dc4e1be03f3592
Autor:
Hieu Huu Le, Weicheng Zhao, John Barton Furness, Majid Shakeri, Kristy DiGiacomo, Eugeni Roura, David Renaudeau, Nicolas Kurt Gabler, Brian Joseph Leury, Frank Rowland Dunshea, Gene Wijffels, Jeremy James Cottrell
Publikováno v:
Animals, Vol 13, Iss 16, p 2681 (2023)
Climate change is associated with an increased frequency and intensity of heat waves, posing a threat of heat stress to pig production. Heat stress compromises the efficiency of pig production partly due to causing oxidative stress, intestinal dysfun
Externí odkaz:
https://doaj.org/article/4574fa120dd64ed9a30612122e0339f5
Publikováno v:
Animals, Vol 13, Iss 12, p 2038 (2023)
The cellular events leading to the development of the woody breast myopathy in broiler breast muscle are unclear. Affected woody breast muscle exhibits muscle fiber degeneration/regeneration, connective tissue accumulation, and adverse morphological
Externí odkaz:
https://doaj.org/article/ceb388a627e24786a56232b2bcecb468
Autor:
Fatemeh Taghavinia, Fatemeh Teymouri, Fatemeh Farokhrouz, Elahe Hashemi Bagherabad, Sarasadat Farjami, Ehsan Karimi, Ehsan Oskoueian, Hieu Huu Le, Majid Shakeri
Publikováno v:
Animals, Vol 12, Iss 24, p 3492 (2022)
Nasturtium officinale contains high amounts of phytochemical compounds that work against oxidative damages leading to improved health conditions in animals as well as humans. The study was performed to investigate the health benefits of nonencapsulat
Externí odkaz:
https://doaj.org/article/a57833437453491f87364405d8fc3209
Publikováno v:
Antioxidants, Vol 11, Iss 5, p 831 (2022)
Essential oils are important compounds for the prevention and/or treatment of various diseases in which solubility and bio-accessibility can be improved by nanoemulsion systems. Heracleum persicum oil nanoemulsion (HAE-NE) was prepared and biological
Externí odkaz:
https://doaj.org/article/770078f5b48e449597d5953593f0a2b9