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pro vyhledávání: '"Majid Oliyai"'
Autor:
Hossein Janmohammadi, Babak Hosseintabar-Ghasemabad, Majid Oliyai, Sadegh Alijani, Ivan Fedorovich Gorlov, Marina Ivanovna Slozhenkina, Aleksandr Anatolievich Mosolov, Lourdes Suarez Ramirez, Alireza Seidavi, Vito Laudadio, Vincenzo Tufarelli, Marco Ragni
Publikováno v:
Antioxidants, Vol 12, Iss 2, p 456 (2023)
A feeding trial was performed to assess the effects of dietary raw amaranth (Amaranthus hybridus chlorostachys) grain (RAG), with or without an enzyme blend, on the productive performance, blood biochemistry, and antioxidant status in laying hens. Th
Externí odkaz:
https://doaj.org/article/3965748df27248ad817637b5cf5447f0