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pro vyhledávání: '"Majid Keyvani bostanabad"'
Publikováno v:
Journal of Food and Bioprocess Engineering, Vol 5, Iss 1, Pp 93-98 (2022)
Cheese is one of the dairy products that have an important role in a family’s food basket. Different types of cheese are produced in the world. In Iran, Lighvan cheese is very popular among people due to its special flavor, but the produced whey fr
Externí odkaz:
https://doaj.org/article/3c4947b3a2d74d98961bd52bdd5753b1