Zobrazeno 1 - 10
of 391
pro vyhledávání: '"Majić, I."'
Autor:
Marijana Bašić
Publikováno v:
Croatica et Slavica Iadertina
Volume 15
Issue 2
Volume 15/2
Issue 15.
Volume 15
Issue 2
Volume 15/2
Issue 15.
U izdanju Instituta za hrvatski jezik i jezikoslovlje u Zagrebu je 2018. godine objavljen Rječnik suvremenih hrvatskih osobnih imena, prvi hrvatski opći rječnik osobnih imena izrađen prema suvremenim zahtjevima onomastičke struke u sklopu projek
Autor:
Majić I., Sarajlić A., Lakatos T., Tóth T., Raspudić E., Zebec V., Šarić G. Kanižai, Kovačić M., Laznik Ž.
Publikováno v:
Helminthologia, Vol 55, Iss 3, Pp 256-260 (2018)
A survey of entomopathogenic nematodes was conducted in Croatia between 2016 and 2017. The steinernematids were recovered in two out of 100 soil samples from agricultural land characterized as loamy soils with acidic reaction. Molecular and morpholog
Externí odkaz:
https://doaj.org/article/840ddddfabfe446d812dab0c2b773486
of biological activities. Ten quinazolinones based Schiff bases, newly synthesized were tested for their insecticidal activities against greater wax moth (Galleria mellonella L.). Oral bioassay was conducted on last stage insect larvae, which were fe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::fcdecf99908cd5c0612305df90fc78d6
https://www.bib.irb.hr/1257057
https://www.bib.irb.hr/1257057
Akademický článek
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Akademický článek
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Akademický článek
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Autor:
Rastija V; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Vrandečić K; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Ćosić J; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Kanižai Šarić G; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Majić I; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Agić D; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Šubarić D; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Karnaš M; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Bešlo D; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Brahmbhatt H; Faculty of Food Technology Osijek, Josip Juraj Strossmayer University, Franje Kuhača 20, 31000 Osijek, Croatia., Komar M; Faculty of Food Technology Osijek, Josip Juraj Strossmayer University, Franje Kuhača 20, 31000 Osijek, Croatia.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2023 May 26; Vol. 24 (11). Date of Electronic Publication: 2023 May 26.
Autor:
Kovačić, M., Sarajlić, A., Puškadija, Z., Kanižai Šarić, G., Laznik, Ž., Jakovljević, I., Raspudić, E., Majić, I.
Publikováno v:
Agriculture / Poljoprivreda; 2021, Vol. 27 Issue 1, p44-51, 8p
Publikováno v:
Filologija; 2024, Issue 82, p61-96, 36p
Autor:
Rastija V; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Vrandečić K; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Ćosić J; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Šarić GK; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Majić I; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Agić D; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Šubarić D; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Karnaš M; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Bešlo D; Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia., Komar M; Faculty of Food Technology Osijek, Josip Juraj Strossmayer University of Osijek, Franje Kuhaca 20, 31000 Osijek, Croatia., Molnar M; Faculty of Food Technology Osijek, Josip Juraj Strossmayer University of Osijek, Franje Kuhaca 20, 31000 Osijek, Croatia.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Mar 28; Vol. 27 (7). Date of Electronic Publication: 2022 Mar 28.