Zobrazeno 1 - 10 of 19 pro vyhledávání: '"Maja Farstad"'
3
Social Transparency in Rural Areas in Norway: Promoting or Restraining the Desire to Stay?
Autor: Alexander Zahl-Thanem, Maja Farstad
Publikováno v: European Countryside, Vol 13, Iss 3, Pp 550-564 (2021)
European Countryside
“Everyone knows everyone” is a recurring characteristic in descriptions of rural communities, one that has been interpreted as both a benefit and a drawback in research on such localities. In response to that discrepancy, this paper investigates
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::78b587b6b9293fd3ba41358b6417722c
https://doaj.org/article/ace71e7f0ae3422aa61640f06eaac8f0
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4
Locked-in or ready for climate change mitigation? Agri-food networks as structures for dairy-beef farming
Autor: Heidi Vinge, Maja Farstad, Egil Petter Stræte
Publikováno v: Agriculture and Human Values
Many countries have included agriculture as one of the sectors where they intend to obtain significant greenhouse gas emission reductions. In Norway, the dairy-beef sector, in particular, has been targeted for considerable emission cuts. Despite publ
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cbf13e681e1ed0062bb3ec7bbd26c745
https://doi.org/10.1007/s10460-020-10134-5
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6
Climate considerations aside: What really matters for farmers in their implementation of climate mitigation measures
Autor: Maja Farstad, Anders Mahlum Melås, Laurens Klerkx
Publikováno v: Journal of Rural Studies
Journal of Rural Studies, 96, 259-269
Journal of Rural Studies 96 (2022)
The implementation of climate mitigation measures at the farm level is highly dependent on farmers' willingness to make adjustments to their farms. While many studies have identified various barriers to climate mitigation in agriculture – among the
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29c8845234a4c17fd37b66203fb87888
https://hdl.handle.net/11250/3038410
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7
Cultural Lock‐in and Mitigating Greenhouse Gas Emissions: The Case of Dairy/Beef Farmers in Norway
Autor: Maja Farstad, Rob J.F. Burton
Publikováno v: Sociologia Ruralis
Meeting targets for reducing greenhouse gas emissions from agriculture will require the implementation of effective mitigation measures. The Intergovernmental Panel on Climate Change (IPCC) has recently recognised that to succeed we need to understan
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d771f08919a6900d3c03495e16cd14eb
https://doi.org/10.1111/soru.12277
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8
Farm-based day care on the market: The case of dementia care services in Norway
Autor: Maja Farstad, Brit Logstein, Deirdre O’Connor, Marit S. Haugen
Publikováno v: Journal of Rural Studies
In line with the multifunctional agriculture discourse, care farming is highlighted by governments as a promising service—as an additional source of income for farmers and as a current alternative or supplement to ordinary public care services. Bas
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67a2538a6754d98df555edc884299163
https://hdl.handle.net/11250/2838858
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9
A full package of gains Lay perspectives on a bioeconomic transition in Norway
Autor: Pia Piroschka Otte, Maja Farstad
Publikováno v: International Journal of Sustainable Society. 13:73
A sustainable bioeconomy based on production and consumption of food, products, and materials within healthy ecosystems is considered a promising response to global challenges like climate change and environmental degradation combined with a growing
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c05c2dcc984bc85926bd181abf746c3
https://doi.org/10.1504/ijssoc.2021.116813
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