Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Maja Štrbac"'
Autor:
Maja Štrbac
Publikováno v:
Sport Mont, Vol VIII, Iss 25-26-27, Pp 274-279 (2011)
There are a number of ways to divide this market sector, but broadly speaking the sports market essentially relates to products used in the pursuit of active team or individual sports. This would include team sports, equipment for fitness, gym, snow
Externí odkaz:
https://doaj.org/article/d7342593fbc14380a5f4d050c1b4b13f
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 58, Iss 1 Book 2 (2011)
The European Commission agreed in 2010, on a new typology of regions based on a variation of the previously used OECD methodology. The aim of this new typology is to provide a consistent basis for the description of regions, which the author describe
Externí odkaz:
https://doaj.org/article/df05a754ebbf49c184e4480889cf9178
Autor:
Maja Štrbac, Vladana Hamović
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 58, Iss 2 (2011)
Ecotourism involves travel to destinations with a recognizable preserved flora and fauna that are the primary attraction for tourists, with minimal environmental impact. There are two economic concepts in eco-tourism. These are the economic impact an
Externí odkaz:
https://doaj.org/article/3ac114504159428ebc03a3a1955c5555
Autor:
Maja Štrbac, Mirjana Savić
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 57, Iss 4 (2010)
The market of food products in the EU there is great competition. Consumers significantly "dictated" by changes in products and innovative solutions. The trend of healthy lifestyles, increasing consumer interest in exotic flavors and an attractive or
Externí odkaz:
https://doaj.org/article/268d24c3f4ae40eb8e46d05117b32d66
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 57, Iss Spec.num.2 (2010)
The market of wine depends on many factors (supply, demand, production conditions, environmental conditions, technical equipment, etc.). The fall in prices of wine was to stimulate consumption. The last process is a market adjustment and it rather th
Externí odkaz:
https://doaj.org/article/bfd2ccf0150b438aba5972c27e743d11
Autor:
Maja Štrbac
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 57, Iss 1 (2010)
The primary goal of market segmentation is to target attractive market segments. The purpose for segmenting a market is to allow marketing program to focus on the subset of prospects that are "most likely" to purchase offering. Market segmentation ca
Externí odkaz:
https://doaj.org/article/b1059f48b1d040bbacc30d2786a13009
Autor:
Maja Štrbac
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 56, Iss 2 (2009)
Potential exporters to the EU market need to comply with EU legislation in the part which relates to production and placement of fruit and vegetables. These requirements are based on consumer health and safety, genetically modified foods, food additi
Externí odkaz:
https://doaj.org/article/c23971d185ea496f99a65d8c317166f3
Autor:
Maja Štrbac
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 55, Iss 1 (2008)
Environment is surroundings in which an organization operates, including air, water, land, natural resources, flora, fauna, humans, and their interrelation. Environmental objective is overall environmental goal, consistent with the environmental poli
Externí odkaz:
https://doaj.org/article/6b42bc743b57425d9c98dd4c493ca59f
Autor:
Branislav Vlahović, Maja Štrbac
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 54, Iss 2 (2007)
About 70 years ago, machines and chemistry played an important role for human beings. That was the realization of harmonious life between man and machine. Now, the theme is realization of harmonious life between man and environment. We can witness ir
Externí odkaz:
https://doaj.org/article/e3fefd5a75b84a5d91fda6b48d08ed07
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 53, Iss 4 (2006)
The consumption of agricultural food products is continuous biological and social process which is of utmost importance for each individual as well as for an entire community. Today, in Serbia and Montenegro, we can witness irregularities regarding p
Externí odkaz:
https://doaj.org/article/018349a9a6e64993a11ca0d20cbec140