Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Maite Garcia-Guasch"'
Publikováno v:
Molecules, Vol 28, Iss 9, p 3886 (2023)
The aim of this study was to investigate the effects of two phenolic compounds found in extra virgin olive oil, hydroxytyrosol (HT) and luteolin (LUT), on the metabolism of breast cancer (BC) cells of different molecular subtypes. An untargeted metab
Externí odkaz:
https://doaj.org/article/93852dd008e34086a6885ba9ecfd6a92
Autor:
Maite Garcia-Guasch, Mireia Medrano, Irmgard Costa, Elena Vela, Marta Grau, Eduard Escrich, Raquel Moral
Publikováno v:
Cancers; Volume 14; Issue 4; Pages: 905
Breast cancer is a disease influenced by dietetic factors, such as the type and amount of lipids in a diet. In this work, we aimed to elucidate the different effects of two high-fat diets on the histopathological and molecular characteristics of mamm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbcbbf564278b63196f2596827ae5700
Autor:
Vanessa Rivero, Lourdes Navarro, Maite Garcia-Guasch, Raquel Moral, Eduard Escrich, Irmgard Costa
Publikováno v:
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
Universitat Autònoma de Barcelona
Altres ajuts: acords transformatius de la UAB Altres ajuts: Fundación Patrimonio Comunal Olivarero (FPCO): FPCO2008-165.396; FPCO2013-CF611.084; Organización Interprofesional del Aceite de Oliva Español (OIAOE): OIP2009-CD165.646, Departaments de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b31e6e36680de56795c2dded4c3e05fa
https://pubmed.ncbi.nlm.nih.gov/34339818
https://pubmed.ncbi.nlm.nih.gov/34339818
Autor:
Diego Haro, Alexandra Carrilho-Do-Rosário, Maite Garcia-Guasch, Pedro F. Marrero, Albert Pérez-Martí, Anna Tresserra-Rimbau, Miguel Ángel Martínez-González, Jordi Salas-Salvadó, Joana Relat, Ramon Estruch, Rosa M. Lamuela-Raventós
Publikováno v:
Dipòsit Digital de la UB
Universidad de Barcelona
Universidad de Barcelona
cope Fibroblast growth factor 21 (FGF21) is considered a promising therapeutic candidate for the treatment of obesity. Since FGF21 production is regulated by various nutritional factors, we analyze the impact of low protein intake on circulating leve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c3f0d74286fa8041716618e16226493
http://hdl.handle.net/2445/165151
http://hdl.handle.net/2445/165151
