Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Maillard AL"'
Autor:
Vallerga, S., Drago, A., Aarup, T., Abdelbaki, A., Abuissa, A., Awad, H., Awad, M.B., Beken, C., Besiktepe, S., Boargob, A.F., Brundrit, G., Capari, M., Carlier, A., Cermelj, B., Casazza, G., Civili, F.S., Cohen, Y., Tziavos, C., Dahlin, H., Dalla Costa, M., Drakopoulos, P., Flemming, N.C., Font, J., Fusco, G., Gertman, I., Georgiou, G., Harzallah, A., Herrouin, G., Ibrahim, A., Kabbara, N., Kljajic, Z., Kouyoumjian, H., Legrand, J., Lopez-Jurado, J.L., Magni, P., Mahmoud, A., Maillard, Al-Sheikh C., Malacic, V., Manzella, G.M.R., Marchand, P., Morovic, M., Pissierssens, P., Pinardi, N., Nittis, K., Rosen, D.S., Summerhayes, C., Ribotti, A., Reed, G., Selenica, A., Salihoglu, I., Sammari, C., Sauzade, D., Silvestri, C., Snoussi, M., Sorgente, R., Umgiesser, G., Vargas, M., Vucijak, B., Woods, J., Zavatarelli, M., Zodiatis, G.
Publikováno v:
In Elsevier Oceanography Series 2003 69:46-56
Autor:
Kooh P; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health and Safety, Maisons-Alfort, France., Guillois Y; Santé publique France, Direction des régions, Bretagne, Saint-Maurice, France., Federighi M; HQSA, EnvA, Maisons-Alfort, France.; UMR INRAE 1014 SECALIM, Oniris, Nantes, France., Pivette M; Santé publique France, Direction des régions, Bretagne, Saint-Maurice, France., Maillard AL; Santé publique France, Direction des régions, Bretagne, Saint-Maurice, France., Luong NM; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health and Safety, Maisons-Alfort, France., Chaix E; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health and Safety, Maisons-Alfort, France.
Publikováno v:
Frontiers in public health [Front Public Health] 2024 Sep 02; Vol. 12, pp. 1432332. Date of Electronic Publication: 2024 Sep 02 (Print Publication: 2024).
Autor:
Luong NM; Risk Assessment Department, ANSES, Maisons-Alfort, France. Electronic address: ngoc-du.luong@anses.fr., Guillier L; Risk Assessment Department, ANSES, Maisons-Alfort, France. Electronic address: laurent.guillier@anses.fr., Federighi M; UMR INRAE 1014 SECALIM, Oniris, Nantes, Cedex 03, France; ENVA, 94701 Maisons-Alfort, France; Laboratory for Food Safety, ANSES, University of Paris-EST, Maisons-Alfort, France. Electronic address: michel.federighi@vet-alfort.fr., Guillois Y; Santé Publique France, Direction des régions, Bretagne, Saint-Maurice, France. Electronic address: yvonnick.guillois@santepubliquefrance.fr., Kooh P; Risk Assessment Department, ANSES, Maisons-Alfort, France. Electronic address: pauline.kooh@anses.fr., Maillard AL; Santé Publique France, Direction des régions, Bretagne, Saint-Maurice, France. Electronic address: anne-laure.maillard@ehesp.fr., Pivette M; Santé Publique France, Direction des régions, Bretagne, Saint-Maurice, France. Electronic address: mathilde.pivette@santepubliquefrance.fr., Boué G; UMR INRAE 1014 SECALIM, Oniris, Nantes, Cedex 03, France. Electronic address: geraldine.boue@oniris-nantes.fr., Martin-Latil S; Laboratory for Food Safety, ANSES, University of Paris-EST, Maisons-Alfort, France. Electronic address: sandra.martin-latil@anses.fr., Chaix E; Risk Assessment Department, ANSES, Maisons-Alfort, France. Electronic address: estelle.chaix@anses.fr., Duret S; Université Paris-Saclay, INRAE, FRISE, Antony, France. Electronic address: steven.duret@inrae.fr.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2023 Nov 02; Vol. 404, pp. 110321. Date of Electronic Publication: 2023 Jul 13.