Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Maija Salmenhaara"'
Autor:
Alicia Garcia-Alvarez, Bernadette Egan, Simone de Klein, Lorena Dima, Franco M Maggi, Merja Isoniemi, Lourdes Ribas-Barba, Monique M Raats, Eva Melanie Meissner, Mihaela Badea, Flavia Bruno, Maija Salmenhaara, Raimon Milà-Villarroel, Viktoria Knaze, Charo Hodgkins, Angela Marculescu, Liisa Uusitalo, Patrizia Restani, Lluís Serra-Majem
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e92265 (2014)
BackgroundThe popularity of botanical products is on the rise in Europe, with consumers using them to complement their diets or to maintain health, and products are taken in many different forms (e.g. teas, juices, herbal medicinal products, plant fo
Externí odkaz:
https://doaj.org/article/88cafee5d33f4bd2bf984357dbc42e3c
Autor:
Liisa, Uusitalo, Maija, Salmenhaara, Merja, Isoniemi, Alicia, Garcia-Alvarez, Lluís, Serra-Majem, Lourdes, Ribas-Barba, Paul, Finglas, Jenny, Plumb, Pirkko, Tuominen, Kirsti, Savela, Carlos, Ramos
Publikováno v:
Food Chemistry. 194:619-625
The purpose of this study was to estimate the intake of selected bioactive compounds from fennel-containing plant food supplements (PFS) among Finnish consumers. The estimated average intake of estragole was 0.20mg/d, of trans-anethole 1.15mg/d, of r
Autor:
Mikael Knip, Maijaliisa Erkkola, Liisa Uusitalo, Carina Kronberg-Kippilä, Suvi M. Virtanen, Maija Salmenhaara, Bright I Nwaru, Suvi Ahonen, Riitta Veijola
Publikováno v:
Public Health Nutr
ObjectiveTo assess the most important sociodemographic determinants of age at introduction of complementary foods in infancy.DesignA prospective birth cohort with increased risk of type 1 diabetes, recruited between 1996 and 2004. The families comple
Autor:
Suvi M. Virtanen, Mikael Knip, Carina Kronberg-Kippilä, Maijaliisa Erkkola, Riitta Veijola, Olli Simell, Liisa Uusitalo, Jorma Ilonen, Jaakko Nevalainen, Michael G. Kenward, H. M. Takkinen, Maija Salmenhaara
Publikováno v:
Diabetic Medicine. 28:965-971
Diabet. Med. 28, 965–971 (2011) Abstract Aims Early introduction of supplementary foods has been implicated to play a role in the development of s-cell autoimmunity. We set out to study the effects of breastfeeding and age at introduction of supple
Autor:
Ulla Uusitalo, Riitta Veijola, Hanna Sinkko, Mikael Knip, Carina Kronberg-Kippilä, Liisa Uusitalo, Suvi M. Virtanen, Minna Kaila, Maija Salmenhaara, Suvi Ahonen
Publikováno v:
European Journal of Clinical Nutrition
European Journal of Clinical Nutrition, Nature Publishing Group, 2010, ⟨10.1038/ejcn.2010.167⟩
European Journal of Clinical Nutrition, Nature Publishing Group, 2010, ⟨10.1038/ejcn.2010.167⟩
International audience; Objectives: To determine if women with gestational diabetes (GD) modify their diet and nutrient intake in late pregnancy and gain more weight during pregnancy compared to women without GD. Subjects and methods: Food and nutrie
Autor:
Monique M. Raats, Merja Isoniemi, Patrizia Restani, Simone de Klein, Maija Salmenhaara, Lourdes Ribas-Barba, Mihaela Badea, Lluis Serra-Majem, Flavia Bruno, Eva Melanie Meissner, Alicia Garcia-Alvarez, F.M. Maggi, Lorena Dima, Charo Hodgkins, Viktoria Knaze, Raimon Milà-Villarroel, Liisa Uusitalo, Angela Marculescu, Bernadette Egan
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e92265 (2014)
PLoS ONE
PLoS ONE
BackgroundThe popularity of botanical products is on the rise in Europe, with consumers using them to complement their diets or to maintain health, and products are taken in many different forms (e.g. teas, juices, herbal medicinal products, plant fo
Autor:
Anni Helldán, Tiina Vikstedt, Sisse Fagt, Helle Katrine Knutsen, Marja-Leena Ovaskainen, Maija Salmenhaara, Torben Hallas-Møller, Anna Karin Lindroos, Vera Mikkilä, Inger Therese L. Lillegaard, Ingibjorg Gunnarsdottir, Salomon Sand, Laufey Steingrimsdottir, Thorhallur I. Halldorsson
National dietary surveys have been completed in all five Nordic countries for purposes of nutritional assessment. The NORDIRA project started in 2009 with objectives of sharing experiences within c ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a0f1a19a02c33a52a1ef012d7d86f11
https://doi.org/10.6027/tn2012-529
https://doi.org/10.6027/tn2012-529
Autor:
Liisa Uusitalo, Riitta Veijola, Suvi Ahonen, Carina Kronberg-Kippilä, Suvi M. Virtanen, Maija Salmenhaara, Maijaliisa Erkkola, Tuula Arkkola, Pirjo Pietinen, Mikael Knip
Publikováno v:
Public health nutrition. 13(4)
ObjectiveTo assess milk feeding on the maternity ward and during infancy, and their relationship to sociodemographic determinants. The validity of our 3-month questionnaire in measuring hospital feeding was assessed.DesignA prospective Finnish birth