Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Maigandi, SA"'
Publikováno v:
Journal of Agricultural Research and Development; Vol 13, No 2 (2014); 46-55
The study was conducted to examine weight gain and economic implications of feeding Uda rams with graded levels of dietary mineral salt (potash) in Tullun Gwanki Grazing Reserve, Silame Local Government Area, Sokoto State, Nigeria. Tullun Gwanki Graz
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 16, No 2 (2008); 263-268
Activated carbon from irish potato peels, treated with H3PO4 and ZnCl2 were prepared using the one and two stage processes. The study was designed to model the adsorption of a dye, methylene blue, using the Freundlich isotherm model. Both acid and sa
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 16, No 2 (2008); 235-242
This study was conducted at Usmanu Danfodiyo University, Sokoto, to find out the effect of feeding high levels of cowpea husk on the haematological parameters and Blood urea nitrogen of Uda lambs. Fifteen (15) weeks feeding trial (including three (3)
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 16, No 2 (2008); 227-233
study was conducted to monitor the haematological characteristics and blood urea nitrogen of Sokoto Red kids fed varying levels of Fore-stomach digesta (FSD) replacing cowpea husk at 0, 10, 20 and 30 % levels of inclusion in complete experimental die
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 20, No 3 (2012); 205-207
The analyses of antinutritional and mineral composition of the flesh of yellow fruits variety of Terminal catappa using standard methods were conducted. The results (mg/100g dry sample) are as follows: Total oxalate 1.90, soluble oxalate 1.62, tannin
Publikováno v:
Nigerian Veterinary Journal; Vol 32, No 3 (2011)
Nigerian Veterinary Journal, Vol. 32(3): 2011; 199 - 203
Publikováno v:
Journal of Agriculture, Forestry and the Social Sciences; Vol 9, No 1 (2011); 293-297
The objective of the study was to determine the effect of inclusion of poultry droppings in the diets of lambs on liveweight changes and mortality. Treatment one (T1) was a wheat bran diet without poultry droppings whiletreatment two (T2) was a wheat
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 20, No 1 (2012); 39-43
A study was conducted to evaluate the haematological indices and blood urea nitrogen (BUN) of Yankasa ram lambs fed urea and/or poultry droppings treated Kyasuwa (Pennisetum pedicellatum). There were no significant differences (P>0.05) between contro
Publikováno v:
International Journal of Applied Agriculture and Apiculture Research; Vol 7, No 1 (2011); 79-85
An experiment was conducted to determine optimum energy level for fattening Uda sheep in a semi arid environment. Twenty entire male animals with an average weight of 29kg were used in a completely randomized experimental design (CRD). The animals we
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 19, No 2 (2011)
The study was conducted to evaluate the effect of feeding alkali- treated neem kernel cake (ATNKC) on haematological and biochemical parameters of Uda lambs. It was conducted at the Teaching and Research Farm of Usmanu Danfodiyo University, Sokoto wi