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pro vyhledávání: '"Mai Abd Elkarim"'
Publikováno v:
Microbes and Infectious Diseases, Vol 3, Iss 4, Pp 1032-1043 (2022)
Background:Food borne illness represents a major public health problem associated with high morbidity and mortality rates. Methods: One hundred samples (foods and drinks) were collected in sterile stomacher bags, Bacterial isolation, colony count, an
Externí odkaz:
https://doaj.org/article/1bb39f40e0f54ef3a2e051e9c52691ae
