Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Mahsa Ranjbar"'
Publikováno v:
Trials, Vol 25, Iss 1, Pp 1-12 (2024)
Abstract Background Rheumatoid arthritis (RA) is known as a chronic systemic autoimmune disorder that primarily targets synovial joints, and may cause pain and functional limitations. Studies show diet can have beneficial effects on symptoms and oxid
Externí odkaz:
https://doaj.org/article/732bafd5d80a4a45b5d0103f0f0a8be2
Publikováno v:
Heliyon, Vol 10, Iss 16, Pp e36230- (2024)
Background: Systemic sclerosis (SSc), as an autoimmune rheumatic disease characterized by immune dysregulation and vasculopathy, affects multiple organs. Due to the high burden of its symptoms on the health care system, this study aims to investigate
Externí odkaz:
https://doaj.org/article/eb2df229c4364f939df1e54547dc1f3b
Autor:
Sepide Talebi, Sheida Zeraattalab-Motlagh, Yahya Jalilpiran, Nastaran Payandeh, Shakila Ansari, Hamed Mohammadi, Kurosh Djafarian, Mahsa Ranjbar, Sara Sadeghi, Mahdiyeh Taghizadeh, Sakineh Shab-Bidar
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundSynbiotics, refer to a combination of probiotics and prebiotics in a form of synergism that beneficially affect the host’s health by alternating the composition and/or function of the gut microbiota. Numerous meta-analyses of randomized c
Externí odkaz:
https://doaj.org/article/4797d3156ef647a29f9f359fb670d5af
Publikováno v:
Journal of Water and Health, Vol 21, Iss 2, Pp 178-191 (2023)
The prevalence, antibiotic resistance, and virulence characteristics of Staphylococci from hospitals, livestock, municipals, and poultry wastewaters were investigated in Ardabil, Iran. From 155 staphylococcal isolates, 44.5% were coagulase-positive S
Externí odkaz:
https://doaj.org/article/dbbc3b0243ad4f0ca2adf485f89e8c0f
Publikováno v:
Archives of Anesthesia and Critical Care, Vol 9, Iss 1 (2022)
Background: Intravenous regional anesthesia (IVRA) has been used as a common anesthetic technique for several types of operations. However, there are various concerns regarding the efficacy of this anesthetic method. The aim of this study was to eval
Externí odkaz:
https://doaj.org/article/f321c8080f91495c8801a3e8ce7d5dda
Publikováno v:
Journal of Functional Foods, Vol 28, Iss , Pp 321-325 (2017)
Minimum Inhibitory Concentration (MIC) of allicin were determined for 11 bacterial strains using 6 culture media including Todd Hewitt Broth (THB), Brain Heart Infusion (BHI) Broth, Tryptic Soy Broth (TSB), Mueller Hinton Broth (MHB), Luria Bertani (
Externí odkaz:
https://doaj.org/article/55371ba8610748ab8b916ada7aae1f6b
Autor:
Mohammad Reza Akbari, Masoud Khorrami Nejad, Farshad Askarizadeh, Fatemeh Farahbakhsh Pour, Mahsa Ranjbar Pazooki, Mohamad Reza Moeinitabar
Publikováno v:
Journal of Current Ophthalmology, Vol 27, Iss 1, Pp 4-11 (2015)
Torticollis can arise from nonocular (usually musculoskeletal) and ocular conditions. Some facial asymmetries are correlated with a history of early onset ocular torticollis supported by the presence of torticollis on reviewing childhood photographs.
Externí odkaz:
https://doaj.org/article/7ce7ba2843da462ea687c24d44b20c56
Publikováno v:
PLoS ONE, Vol 10, Iss 9, p e0137536 (2015)
Polycyclic aromatic hydrocarbons (PAH) are both man-made and naturally occurring environmental pollutants that may be related to cardiometabolic health risk.To determine whether PAH is associated with obesity in the adult population and to examine wh
Externí odkaz:
https://doaj.org/article/a93226cf0ac74bb39e93ec552824bca1
Publikováno v:
Journal of Obesity, Vol 2015 (2015)
The objective was to determine whether detectable levels of OP metabolites influence the relationship between BMI and cardiometabolic health. This cross-sectional study was conducted using 2227 adults from the 1999–2008 NHANES datasets. Urinary con
Externí odkaz:
https://doaj.org/article/82f8f7b8923d40438cf90e9362b459b2
Autor:
Sepide Talebi, Sheida Zeraattalab‐Motlagh, Mahdi Vajdi, Sabrina Mai Nielsen, Ali Talebi, Abed Ghavami, Sajjad Moradi, Erfan Sadeghi, Mahsa Ranjbar, Sajedeh Habibi, Sara Sadeghi, Hamed Mohammadi
Publikováno v:
Nutrition in Clinical Practice. 38:564-579