Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Mahmoud Shams-Shargh"'
Publikováno v:
Journal of Functional Foods, Vol 57, Iss , Pp 373-381 (2019)
Omega-3 (ω-3) polyunsaturated fatty acids (PUFAs) are nominated to minimize the risk of lifestyle-related diseases. This study aimed to establish a strategy for ω-3 targeted delivery to enrich broiler meat, using ultrasound-assisted preparation of
Externí odkaz:
https://doaj.org/article/0fa6eb0fe250437ca56ff8c9b84ebec9
Publikováno v:
Research on Animal Production. 10:10-17
Publikováno v:
Journal of Functional Foods, Vol 57, Iss, Pp 373-381 (2019)
Omega-3 (ω-3) polyunsaturated fatty acids (PUFAs) are nominated to minimize the risk of lifestyle-related diseases. This study aimed to establish a strategy for ω-3 targeted delivery to enrich broiler meat, using ultrasound-assisted preparation of
Publikováno v:
Ultrasonics Sonochemistry. 50:208-217
Flaxseed oil is one of the richest sources of α-linolenic acid (ALA). However, the susceptibility of ALA to oxidation and also lack of the convenient methods to deliver these invaluable compound into the lower sections of gastrointestinal tract (GIT
Autor:
B. Dastar, A. Ashayerizadeh, Saeed Zerehdaran, Mahmoud Shams Shargh, Alireza Sadeghi Mahoonak
Publikováno v:
Veterinary microbiology. 201
The aim of present experiment was to assess the effects of fermented rapeseed meal (FRSM) on Salmonella enterica serovar Typhimurium (S. Typhimurium) colonization and growth performance in broiler chicks. Two hundred forty day-old male Cobb 500 broil
Publikováno v:
Journal of Animal and Veterinary Advances. 9:2685-2690
Publikováno v:
Research on Animal Production. 7:76-70
Publikováno v:
Italian Journal of Animal Science, Vol 10, Iss 1, Pp e4-e4 (2011)
The aim of this study was to evaluate the effect of synbiotic on performance parameters, blood characteristics and carcass yields of Japanese quails fed diets containing different levels of protein. In a completely randomized design with 3 x 3 factor
Autor:
Sharifi, Mohammad Reza1 (AUTHOR) Sharifi2938@yahoo.com, Shams-Shargh, Mahmoud1 (AUTHOR), Dastar, Behrouz1 (AUTHOR), Hassani, Saeed (AUTHOR)
Publikováno v:
Italian Journal of Animal Science. Jan2011, Vol. 10 Issue 1, p17-N.PAG. 5p.
Autor:
Robert Sobel
Microencapsulation in the Food Industry: A Practical Implementation Guide, Second Edition continues to focus on the development of new microencapsulation techniques for researchers and scientists in the field. This practical reference combines the kn