Zobrazeno 1 - 10
of 65
pro vyhledávání: '"Mahmoud Nafisi"'
Autor:
Mozanzadeh, Mansour Torfi1 (AUTHOR) mansour.torfi@gmail.com, Bahabadi, Mahmoud Nafisi2 (AUTHOR) nafisi@pgu.ac.ir, Morshedi, Vahid3 (AUTHOR), Oujifard, Amin2 (AUTHOR), Agh, Naser4 (AUTHOR), Ghasemi, Ahmad3 (AUTHOR), Maneii, Khalegh2 (AUTHOR), Ebrahimi, Hadi3 (AUTHOR), Hamedi, Shirin3 (AUTHOR), Tamadoni, Rezvan2 (AUTHOR), Chen, Liqiao (AUTHOR) lqchen@bio.ecnu.edu.cn
Publikováno v:
Aquaculture Nutrition. 11/5/2024, Vol. 2024, p1-14. 14p.
Autor:
Mansour Torfi Mozanzadeh, Mahmoud Nafisi Bahabadi, Vahid Morshedi, Amin Oujifard, Naser Agh, Ahmad Ghasemi, Khalegh Maneii, Hadi Ebrahimi, Shirin Hamedi, Rezvan Tamadoni
Publikováno v:
Aquaculture Nutrition, Vol 2024 (2024)
A 30-day research was carried out to examine the impacts of dietary taurine (Tau) on ovaries maturation and physiological responses of Penaeus vannamei female brooders (29.4 ± 0.2 g). A basal diet (497 g kg−1 protein and 140 g kg−1 lipid) was ad
Externí odkaz:
https://doaj.org/article/d1ef4b613ad04ad8a51210455893d7d3
Akademický článek
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Autor:
Noori, Farzaneh, Morshedi, Vahid, Mozanzadeh, Mansour Torfi, Hamedi, Shirin, Bahabadi, Mahmoud Nafisi, Jafari, Fateme, Azodi, Maryam, Agh, Naser
Publikováno v:
Aquaculture International; Aug2024, Vol. 32 Issue 4, p3747-3766, 20p
Autor:
Vahid Morshedi, Mansour Torfi Mozanzadeh, Shirin Hamedi, Iman Naserifard, Hadi Ebrahimi, Naser Agh, Mahmoud Nafisi, Maryam Azodi, Ghasem Rashidian
Publikováno v:
Aquaculture Reports, Vol 26, Iss , Pp 101310- (2022)
The marine fish larvae mostly rely on livefeed, with certain nutritional deficiencies such as poor long chain fatty acids, in spite of recent progress in developing artificial feed. Thus, the present experiment was conducted to evaluate a 30-day diet
Externí odkaz:
https://doaj.org/article/be39944225e3410c82b27cf614c57bb2
Autor:
Mozanzadeh, Mansour Torfi, Bahabadi, Mahmoud Nafisi, Morshedi, Vahid, Azodi, Maryam, Agh, Naser, Gisbert, Enric
Publikováno v:
In Aquaculture 30 June 2021 539
Autor:
Gholamreza Badzohreh, Shirin Zarei, Reza Davoodi, Mahmoud Nafisi Bahabadi, Farzad Salehi, Vahid Morshedi, Ebrahim Sotoudeh
Publikováno v:
تغذیه آبزیان, Vol 6, Iss 3, Pp 55-67 (2020)
This study was conducted to evaluate the effects of different dietary levels of butyric acid on growth performance, immunity and digestive enzyme activities in yellowfin seabream (Acanthopagrus latus) (8.59 ± 0.33 g) at the period of 60 days. After
Externí odkaz:
https://doaj.org/article/3378d931d3ef42688c43ea01b3c5fdfa
Akademický článek
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Autor:
Mohamad Hossein Amir Yarahmadi, Mahmoud Nafisi, Hiam Elabd, Ebrahim Sotoudeh, Vahid Morshedi, Heba Mahboub
Publikováno v:
Annals of Animal Science.
In the present study, the effects of dietary supplementation of low molecular weight sodium alginate on growth, body composition, antioxidant enzymes, digestive enzymes, and immune response in yellowfin sea bream juvenile (Acanthopagrus latus) were i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::54886b72567b4229e4d36577cc4e8d82
https://doi.org/10.2478/aoas-2023-0028
https://doi.org/10.2478/aoas-2023-0028
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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