Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Mahmoud Hafezieh"'
Publikováno v:
تغذیه آبزیان, Vol 8, Iss 1, Pp 41-56 (2022)
Biofloc technology is a technique to maintain water quality by absorbing water nitrogen and converting it into the microbial protein. The purpose of this study was to investigate the effects of adding Nannochloropsis oculata and Isochrysis galbana on
Externí odkaz:
https://doaj.org/article/b85c8870ce6843478f29db65c4257931
Publikováno v:
بومشناسی آبزیان, Vol 10, Iss 3, Pp 22-32 (2020)
Melanosis is a major problem in the marine crustaceans processing industry particularly on shrimps which can lead to financial loss to producers. The cause of this complication is biochemical reactions of polyphenoloxidase (PPO) enzyme and the format
Externí odkaz:
https://doaj.org/article/a4e31745f2ad481282baf89eb8eab25d
Autor:
Mahmoud Hafezieh
Publikováno v:
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, Vol 26, Iss 5, Pp 13-21 (2018)
Industrial usage of different macro algae has grown exponentially during the last decade. Nutritional applications for human feeding and multiple therapeutic are their main important exploitation. This work is aimed at providing information on a spec
Externí odkaz:
https://doaj.org/article/faf471519a974046a41a3dfeef07624c
Publikováno v:
Journal of Aquaculture Development. 16:99-115
Autor:
Ghasem Mohammadi, Hisham A. Abdelrahman, Wanaporn Tapingkae, Mahmoud Hafezieh, Mahmoud A.O. Dawood, Mohamad N. Azra, Hien Van Doan, Aliakbar Karimi
Publikováno v:
Fishshellfish immunology. 120
This study evaluated the growth performance, immune responses, and disease resistance of Nile tilapia upon pistachio hulls derived polysaccharide (PHDP) and Pediococcus acidilactici (PA) separately or as synbiotic. Fish received four types of diets:
Autor:
Ghasem Mohammadi, Ali Akbar Karimi, Mahmoud Hafezieh, Mahmoud A.O. Dawood, Haitham G. Abo-Al-Ela
Publikováno v:
Fishshellfish immunology. 121
Polysaccharides are polymeric carbohydrates found in living organisms, which have several physiological functions. In the present study, Nile tilapia (Oreochromis niloticus) were fed diets containing three levels (0%, 0.2%, and 0.6%) of Pistacia vera
Autor:
Muhammad Sohail, Saeid Tamadoni Jahromi, Reza Nahavandi, Sajjad Poormozaffar, Mohsen Gozari, Noora Barzkar, Mahmoud Hafezieh
Publikováno v:
Applied biochemistry and biotechnology. 193(4)
The marine ecosystem has been known to be a significant source of novel enzymes. Esterase enzymes (EC 3.1.1.1) represent a diverse group of hydrolases that catalyze the cleavage and formation of ester bonds. Although esterases are widely distributed
Autor:
Safoura Abarghouei, Mahnaz Rabaniha, Mohammad Zakeri, Mahmoud Hafezieh, Aliakbar Hedayati, Mohammad Gholizadeh, Tahereh Bagheri, Abasali Aghaeimoghadam
Publikováno v:
Chemosphere. 257
Microplastic is releaseing to the aquatic environment worldwide, so they considered as a global issue and appeare to be widespread in all level of aquatic ecosystems and reveal serious threats to biota. Since they are often ingested by living organis
Publikováno v:
Journal of Applied Phycology. 30:619-628
A 40-day feeding trial was carried out to investigate the potential of red algal (Gracilaria pulvinata) meal as a protein source in formulated diets for barramundi (Lates calcarifer) (initial mean body weight of 28.5 ± 0.5 g). Five practical diets w