Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Mahmoud Gebril Taha"'
Publikováno v:
Administrative Sciences, Vol 13, Iss 12, p 247 (2023)
This paper aims to examine how absorptive capacity affects supply chain integration (SCI) and service performance. The association between SCI and service performance was also studied. Data were collected from four-star and five-star hotels in Egypt.
Externí odkaz:
https://doaj.org/article/64a7b7f106b7491595567cbae458edb9
Publikováno v:
Journal of Tourism and Services. 13:22-44
This study aims to identify the outsourcing levels of the main activities or processes carried out in a hotel and the main benefits perceived by hotel managers. It proposes a model that explores the impact of supplier innovation on the perceived bene
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::775b1297e7e640330fe09fccc48738ed
https://doi.org/10.29036/jots.v13i25.429
https://doi.org/10.29036/jots.v13i25.429
Publikováno v:
International Journal of Culture, Tourism and Hospitality Research. 16:306-320
Purpose Supply chain integration (SCI) has become a key strategy for hotels in facing their environment. The purpose of this study is to analyze the effects of the organizational culture on the three dimensions of SCI. The competing value framework d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a349ab3041494e6d27ec21da68ecd74a
https://doi.org/10.1108/ijcthr-04-2021-0094
https://doi.org/10.1108/ijcthr-04-2021-0094
Publikováno v:
International Journal of Hospitality Management. 100:103103
This study examines the impact of supplier innovativeness on supply chain integration and sustainable performance, as well as the mediation role of supply chain integration between supply chain innovativeness and sustainable performance. In addition,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d59b41eabf8d602f67ac9521f3647e95
https://doi.org/10.1016/j.ijhm.2021.103103
https://doi.org/10.1016/j.ijhm.2021.103103
Publikováno v:
Sustainability, Vol 12, Iss 9687, p 9687 (2020)
Sustainability
Volume 12
Issue 22
Sustainability
Volume 12
Issue 22
In recent years, the concept of an organizational culture in hotels has held an important position on both a theoretical and practical level because this culture significantly affects organizational performance and the strategies adopted by hotels. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71bd2612fc71d1831f1cb8aee26014c2
https://doi.org/10.3390/su12229687
https://doi.org/10.3390/su12229687