Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Mahmoud Ahmed Mailam"'
Enhancement of the antibacterial potential of plantaricin by incorporation into silver nanoparticles
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 19, Iss 1, Pp 1-16 (2021)
Abstract Background Bacteriocins are proteinaceous compounds produced from lactic acid bacteria. Bacteriocins are well-known for their antibacterial potential and safety for application in food. However, the commercial availability of bacteriocin is
Externí odkaz:
https://doaj.org/article/b6760fb1bbad459d98d07f55ec259ed5
Publikováno v:
Future Journal of Pharmaceutical Sciences, Vol 6, Iss 1, Pp 1-14 (2020)
Abstract Background Researchers have focused on isolating and identifying the bacteriocin producing lactic acid bacteria from various food systems especially dairy products. Molecular techniques have been recently used for rabid identification of bac
Externí odkaz:
https://doaj.org/article/2a3a520769d447b0a06444104ff38d83
Enhancement of the antibacterial potential of plantaricin by incorporation into silver nanoparticles
Publikováno v:
Journal of Genetic Engineering & Biotechnology
Journal of Genetic Engineering and Biotechnology, Vol 19, Iss 1, Pp 1-16 (2021)
Journal of Genetic Engineering and Biotechnology, Vol 19, Iss 1, Pp 1-16 (2021)
Background Bacteriocins are proteinaceous compounds produced from lactic acid bacteria. Bacteriocins are well-known for their antibacterial potential and safety for application in food. However, the commercial availability of bacteriocin is facing se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa003311118bdde437bd164ecc0d7d6f
http://europepmc.org/articles/PMC7817718
http://europepmc.org/articles/PMC7817718