Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Maheshwar Singh Rathi"'
Autor:
Sangeeta Paul, Om Prakash Premi, Samrath Lal Meena, Arambam Devi Asha, Nagarajan Nivetha, Konaghatta Vijayakumar Vikram, Armale Krishna Lavanya, Maheshwar Singh Rathi, Sonth Bandeppa, Booragamakalapalli Subbarayappa Manjunatha
Publikováno v:
Archives of Agronomy and Soil Science. 69:1482-1493
Autor:
Vishwanathan Chinnusamy, Sangeeta Paul, Booragamakalapalli Subbarappa Manjunatha, Jyoti Kumar Thakur, Maheshwar Singh Rathi, A.D. Asha, N. Nivetha, G. K. Krishna
Publikováno v:
Physiologia Plantarum. 172:1880-1893
In the present investigation, the role of rhizobacteria in alleviating the deleterious effects of drought on mustard was assessed. The plants were exposed to short-term water shortages, during the vegetative and reproductive growth stages. Drought st
Autor:
Manjunatha Booragamakalapalli Subbarayappa, Jyoti Kumar Thakur, Sangeeta Paul, Maheshwar Singh Rathi
Publikováno v:
Bioremediation Journal. 23:94-106
This study was undertaken to determine the effect of aromatic hydrocarbons on growth and plant growth promoting activities of Azotobacter chroococcum strain JL104. The organism was grown on Jensen’...
Autor:
C. T. Satyavathi, Ajinath Dukare, Sangeeta Paul, B. S. Manjunatha, Maheshwar Singh Rathi, Venkadasamy Govindasamy, Kannepalli Annapurna, Chetana Aggarwal, S. Bandeppa
Publikováno v:
Microbial Ecology. 77:676-688
Genetic and functional diversity of osmotolerant bacterial endophytes colonizing the root, stem, and leaf tissues of pearl millet genotypes differing in their drought susceptibility was assessed. Two genotypes of pearl millet, viz., the drought toler
Autor:
SANGEETA PAUL, BISHWAJEET PAUL, MD. ASLAM KHAN, CHETANA AGGARWAL, MAHESHWAR SINGH RATHI, SATYA PRAKASH TYAGI
Publikováno v:
The Indian Journal of Agricultural Sciences. 87
Commercial formulations of Bacillus thuringiensis do not deliver in the field trials, mainly due to short persistence and residual efficacy of bioagent. In the present investigation, different subspecies of Bacillus thuringiensis were evaluated for t
Publikováno v:
Journal of Plant Nutrition. 37:76-86
A pot experiment was conducted to evaluate different arbuscular mycorrhiza sps. (AM) for their effect on plant growth, yield and nutrient uptake by wheat. All the AM fungal sps. significantly enhanced all the plant parameters and nutrient uptake by t
Publikováno v:
Current Science. 115:505
A zo dyes are widely used organic molecules that are generally recalcitrant to biodegradation, thus causing environmental pollution. In this study, the effect of various growth conditions like temperature, pH, dye concentration, aeration and presence
Publikováno v:
Vegetos- An International Journal of Plant Research. 31:57
In the present investigation endophytic bacteria were isolated from succulent (Nagphani) and non-succulent (mustard) plants growing in drought prone regions of Rajasthan. Out of the sixty eight endophytic bacteria, twenty six were highly osmotolerant
Autor:
Sangeeta Paul, Maheshwar Singh Rathi, Ajit Varma, Manoj Kumar, Amit C. Kharkwal, Anil Chandra, Devender Choudhary
Publikováno v:
Vegetos- An International Journal of Plant Research. 31:130
The present investigation was conducted to determined the effect of osmotic stress on plant growth promoting activities of the osmotolerant endophytic bacteria. Osmotic stress led to a decrease in growth of both the endophytic Bacillus aryabhatti str
Publikováno v:
Journal of Environmental Science and Health, Part B. 42:663-668
Survival of Mesorhizobium ciceri (SP(4)) and Azotobacter chroococcum (CBD-15 and M(4)) was tested on chickpea (Cicer arietinum) seeds treated with fungicides bavistin [methyl N-(1H-benzimidazol-2yl) carbamate] and thiram (tetramethyl-thiuram disulfid