Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Mahesh Ghimiray"'
Autor:
Tirtha Bdr. Katwal, Singay Dorji, Rinchen Dorji, Lhab Tshering, Mahesh Ghimiray, Ganesh B. Chhetri, Tashi Yangzome Dorji, Asta Maya Tamang
Publikováno v:
Agriculture, Vol 5, Iss 1, Pp 2-16 (2015)
Subsistence Bhutanese farmers spread across different agro-ecological zones maintain large species and varietal diversity of different crops in their farm. However, no studies have been undertaken yet to assess why farmers conserve and maintain large
Externí odkaz:
https://doaj.org/article/2f447cb20b9e4a93a32dc7b8011af286
Autor:
Mahesh Ghimiray, Ronnie Vernooy
Publikováno v:
Food Security. 9:301-310
An analysis of food crop germplasm flows into and out of Bhutan was carried out to determine the extent of reliance of Bhutanese agriculture on introduced germplasm. Methods used included literature review, key informant interviews, field visits and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d324b32922c42fdd5619134edeae069
https://doi.org/10.1007/s12571-017-0647-5
https://doi.org/10.1007/s12571-017-0647-5
Publikováno v:
Bhutan Journal of Natural Resources and Development. :33-41
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6755a2a9ed5bf9fbd39beb4ea25c862a
https://doi.org/10.17102/cnr.2016.10
https://doi.org/10.17102/cnr.2016.10
Publikováno v:
Crop Protection. 90:117-124
Rice is the most important and staple cereal in Bhutan, currently grown over an area of 19,549 hectares with a total production of 77,038 tonnes. However, its yield is limited in certain regions due to weed competition with losses of up to 50% report
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4116db987b30747b2e3bb285dc1b912
https://doi.org/10.1016/j.cropro.2016.08.031
https://doi.org/10.1016/j.cropro.2016.08.031
Autor:
Mahesh Ghimiray, Ngawang Chhogyel
The food policy of Bhutan revolves around the plans, programmes, policies, acts and strategies of three departments of the Ministry of Agriculture and Forests, commonly referred to as the Renewable Natural Resources (RNR) sector. Broadly, the Ministr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::683a772f0b4c11cf8db8341e7df04140
https://doi.org/10.1016/b978-0-08-100596-5.21888-x
https://doi.org/10.1016/b978-0-08-100596-5.21888-x
Autor:
Yeshey Yeshey, Giuseppe De Mastro, Yadunath Bajgai, Ngawang Chhogyel, Mahesh Ghimiray, Sangay Tshewang, Salem Alhajj Ali
Publikováno v:
Environmental Development. 32:100469
In Bhutan, wheat (Triticum aestivum L.) is an important staple crop and its productivity is low due to poor soil fertility and inadequate external inputs. Hence, effects of four levels of nitrogen (N) [0, 50, 80 and 100 kg N ha−1] on wheat crop and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a3c2eab22480fb7584ca8c255c13878
https://doi.org/10.1016/j.envdev.2019.100469
https://doi.org/10.1016/j.envdev.2019.100469
Publikováno v:
Experimental Agriculture. 39:129-144
An experiment conducted from 1988 to 1997 to determine the effects of the timing of application and nutrient supply (particularly of phosphorus) is reported. The sources of applied nutrients that were compared were farmyard manure, pre-rice green-man
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5fef8fb546e97a4fd7ad02da62816557
https://doi.org/10.1017/s0014479702001163
https://doi.org/10.1017/s0014479702001163