Zobrazeno 1 - 10
of 124
pro vyhledávání: '"Mahamadou Sawadogo"'
Autor:
Alphonse Yakoro, Mahamadi H. Ouédraogo, Windpouiré V. Tarpaga, Kiswendsida R. Nanema, Karidiatou Traoré, Mahamadou Sawadogo
Publikováno v:
Journal of BioScience and Biotechnology, Vol 12, Iss 1, Pp 51-58 (2023)
Seeds of three Okra local genotypes of Burkina Faso, UAE22, KBG535 and KBG24, were irradiated with gamma rays at doses ranging from 200 to 3000 Gy using 60Co sources at IBD-CETT, in Burkina Faso. Seeds germination was evaluated in laboratory and then
Externí odkaz:
https://doaj.org/article/59cf346433b3426fbd5088eb385e3c89
Autor:
Antoine Barro, Jean-Baptiste Tignegre, Zinmanké Coulibaly, Zakaria Kiebre, Joseph Nanama, Mahamadou Sawadogo, Mirela Cordea
Publikováno v:
Journal of BioScience and Biotechnology, Vol 11, Iss 1, Pp 37-45 (2022)
Vegetable cowpea is a variant of cowpea where the pods are consumed at the immature stage. Like other legumes, vegetable cowpea is subject to several constraints including Cowpea Aphid-Borne Mosaic Virus (CABMV) which seriously hampers its production
Externí odkaz:
https://doaj.org/article/8cd48b41015b43cb8223c5c9b571c12e
Autor:
Corneille Drabo, Zara Soutonnoma Nikiema, Oumarou Zoéyandé Dianda, Abdalla Dao, Jacob Sanou, Mahamadou Sawadogo
Publikováno v:
VertigO (2023)
Mango (Mangifera indica L., Anacardiacaea) organ extracts have potential use in pharmaceutical applications. The aim of this study is to contribute to a better knowledge of mango health benefits in Burkina Faso. Ethnobotanical surveys were carried ou
Externí odkaz:
https://doaj.org/article/7a83a509e2ee4e8098e9f474fd23461c
Autor:
Mariam Coulibaly, Rodrigue Idohou, Félicien Akohoue, Andrew Townsend Peterson, Mahamadou Sawadogo, Enoch Gbenato Achigan-Dako
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-18 (2022)
Abstract Orphan legume crops play an important role in smallholder farmers’ food systems. Though less documented, they have the potential to contribute to adequate nutrition in vulnerable communities. Unfortunately, data are scarce about the potent
Externí odkaz:
https://doaj.org/article/5e542674d1a74c1d8a7e7256b9912195
Autor:
Larbouga Bourgou, Jane K. Dever, Monica Sheehan, Carol M. Kelly, Sidiki K. Diané, Mahamadou Sawadogo
Publikováno v:
Agronomy, Vol 13, Iss 12, p 2864 (2023)
The market value of cotton in exporting countries, such as Burkina Faso, depends on the quality of major fiber properties. A lack of variation among the genetic resources available in Burkina Faso hinders breeding progress to meet fiber quality deman
Externí odkaz:
https://doaj.org/article/d9676a5ce280491ba0ae7b0bd2edf6c2
Autor:
Haoua Nacambo, Nerbéwendé Sawadogo, Teyiouê Benoit Joseph Batieno, Mahamadi Hamed Ouedraogo, Abdoul Kader Congo, Wend-Pagnagde Felicien Marie Serge Zida, Kiswendsida Romaric Nanema, Mahamadou Sawadogo
Publikováno v:
The Scientific World Journal, Vol 2023 (2023)
Sennaobtusifolia (L.) is a plant in the genus Senna that contributes to improving nutritional quality, food security, and better health protection for rural populations. However, very few studies have been devoted to it in Burkina Faso. Consequently,
Externí odkaz:
https://doaj.org/article/09c159335a6749ab889d2578067e59fc
Publikováno v:
Journal of Cotton Research, Vol 3, Iss 1, Pp 1-8 (2020)
Abstract Background Since the commercial release of Bt cotton in Burkina Faso in 2009, the issue of seed purity in producers’ fields has rarely been addressed in an unbiased and objective manner. The potential for contamination of conventional seed
Externí odkaz:
https://doaj.org/article/9b424dde8f3d47b6bc58897411ab2dca
Autor:
Gilles Ibié Thio, Nofou Ouédraogo, Inoussa Drabo, Frank Essem, Fidèle Bawomon Neya, Fabrice Wendyam Nikiema, Soumabéré Coulibaly, Pierre Alexandre Eric Djifaby Sombié, Oumar Boro, Abdoul-Kawiyou Hassane, Abdoul-Aziz Ouédraogo, Hervé Bépio Bama, Mahamadou Sawadogo, Paco Sérémé
Publikováno v:
Advances in Agriculture, Vol 2022 (2022)
Soybean is one of the promising food crops and feeds which contributes significantly to the development of agriculture in Burkina Faso. However, very few improved soybean varieties have been developed in the country. The introduction of new genotypes
Externí odkaz:
https://doaj.org/article/4243759f917c4399ac7bf28346c66de6
Autor:
Mariam Coulibaly, Guillaume Bodjrenou, Félicien Akohoue, Eric Etchikinto Agoyi, Fustelle Michée Merinosy Francisco, Chaldia O. A. Agossou, Mahamadou Sawadogo, Enoch G. Achigan-Dako
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2022)
Kersting's groundnut [Macrotyloma geocarpum (Harms.) Maréchal and Baudet], Fabaceae, is an important source of protein and essential amino acids. As a grain legume species, it also contributes to improving soil fertility through symbiotic nitrogen f
Externí odkaz:
https://doaj.org/article/382ea179da8a4b59b271d7cfca24762e
Autor:
Zakaria Kiebre, Ernest Renan Traore, Mariam Kiebre, Pauline Bationo-Kando, Dramane Kabore, Boureima Sawadogo, Mahamadou Sawadogo
Publikováno v:
Journal of BioScience and Biotechnology, Vol 8, Iss 1, Pp 25-32 (2019)
Spider plant is an important dietary supplement for the local population of Burkina Faso. The present study aims to evaluate the agronomic and biochemical response of three morphotypes to the variation of compost dose. The split-plot design with thre
Externí odkaz:
https://doaj.org/article/ffa3760ed50f46cd9706fd99ab59b382