Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Maha, Smeha"'
Autor:
Eustachio Dubla, Ziad Al Chami, Antonio Trani, Aline Kadri, Ahmad El Bitar, Rania Nabbout, Franco Famiani, Elia Choueiri, Ali Awada, Hiyam Youssef, Maha Smeha, Donato Mondelli, Ali Chehade
Publikováno v:
Journal of the Science of Food and Agriculture. 96:2532-2538
BACKGROUND Very little information is available on the characteristics of the Lebanese olive germplasm. Therefore, the aim of this work was to evaluate the fruit and oil characteristics of the main Lebanese olive varieties (Aayrouni, Abou chawkeh, Ba
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff4349bdc1b1f3bd14445ab7bf0c3529
https://doi.org/10.1002/jsfa.7373
https://doi.org/10.1002/jsfa.7373
Autor:
Ali, Chehade, Ahmad El, Bitar, Aline, Kadri, Elia, Choueiri, Rania, Nabbout, Hiyam, Youssef, Maha, Smeha, Ali, Awada, Ziad Al, Chami, Eustachio, Dubla, Antonio, Trani, Donato, Mondelli, Franco, Famiani
Very little information is available on the characteristics of the Lebanese olive germplasm. Therefore, the aim of this work was to evaluate the fruit and oil characteristics of the main Lebanese olive varieties (Aayrouni, Abou chawkeh, Baladi, Del a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::b4b230d0f190d186607369f966b39b4c
http://hdl.handle.net/11391/1403878
http://hdl.handle.net/11391/1403878
