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pro vyhledávání: '"Maguy Al-Nahum"'
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 8:057-062
Yield, physicochemical and colorimetric characteristics of bresaola from Lebanese Baladi-goat and Awassi-sheep compared to that from beef is studied. For this purpose, defatted lean meat cuts from Beef, Baladi-goat and Awassi-sheep were collected, we