Crecimiento y Desarrolo Inicial de Pitaya Blanco (Hylocereus undatus) y Rojo (Hylocereus monacanthus) em la Ciudad de Araguaína-TO

Autor: Panisson, Deyson, Marques, Nágila Kamille, Souza, Filipe Bittencourt Machado de, Magri Neto, José Caetano, Freire, Ana Izabella, Araújo, Nicolas Oliveira de, Melo, Carlos Cicinato Vieira, Martins, Athila Damasceno

Publikováno v: Research, Society and Development; Vol. 10 No. 14; e401101421921
Research, Society and Development; Vol. 10 Núm. 14; e401101421921
Research, Society and Development; v. 10 n. 14; e401101421921
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

The pitaya is a tropical fruit belonging to the Cactaceae family and originating from Central and South America, which has attracted researchers and producers for its flavor and color. It is an exotic fruit and has become a source of income for famil

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::d9b340737e60936ef685b33a060be695
https://rsdjournal.org/index.php/rsd/article/view/21921