Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Magdalena Padial"'
Autor:
Miguel Mariscal-Arcas, Maria Jose Jimenez-Casquet, Borja Saenz de Buruaga, Sonia Delgado-Mingorance, Alba Blas-Diaz, Leticia Cantero, Magdalena Padial, Maria Eugenia Matas, Nuria Mohamed Martinez, Pablo Salas, Alba Reboredo, Alejandro Lopez-Moro, Marina Corbalan, Jose Antonio Latorre, Manuel Martinez-Bebia, Nuria Gimenez-Blasi, Jennifer Garcia-Sola, Guillermo Sanchez-Moreno
Publikováno v:
Frontiers in Communication, Vol 6 (2021)
The Mediterranean Diet (MD) is considered by the Food and Agriculture Organization of the United Nations (FAO) as “the best for people and the most sustainable for the environment”. In the era of Big Data, new tools are emerging to facilitate hea
Externí odkaz:
https://doaj.org/article/97e2334157044b3796aabc72897e6fa8
Autor:
Manuel Martinez-Bebia, Jennifer Garcia-Sola, Sonia Delgado-Mingorance, J.A. Latorre, Pablo Salas, Miguel Mariscal-Arcas, Alba Reboredo, Guillermo Sanchez-Moreno, Magdalena Padial, Borja Saenz de Buruaga, Leticia Cantero, Maria Eugenia Matas, Alejandro Lopez-Moro, Maria Jose Jimenez-Casquet, Alba Blas-Diaz, Marina Corbalan, Nuria Mohamed Martinez, Nuria Giménez-Blasi
Publikováno v:
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Frontiers in Communication, Vol 6 (2021)
instname
Frontiers in Communication, Vol 6 (2021)
This study was supported by the Andalusian Regional Government (Nutrition, Diet, and Risks Assessment: AGR255) and FEDER-ISCIII PI14/01040 and also by Whats Creative Studio (@whatstudio), Sola Communication (@solacomunicacion), and MM Health Science
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::63a78662267f48bf43bb6bc7ac4e016b
http://hdl.handle.net/10481/70372
http://hdl.handle.net/10481/70372
