Zobrazeno 1 - 4
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pro vyhledávání: '"Magdalena Motyl"'
Autor:
Magdalena Motyl, Kamil Kamiński, Dominik Drozd, Anna Karewicz, Dorota Bielska, Maria Nowakowska, Krzysztof Szczubiałka
Publikováno v:
Polimery. 58:696-702
Summary — A copolymer showing two cloud points was obtained by grafting poly(N-isopropylacrylamide) (PNIPAM) onto hydroxypropylcellulose (HPC). The structure of the polymer was verified using 1 H NMR, FT-IR, GPC, and elemental analysis. The values
Publikováno v:
Journal of agricultural and food chemistry. 59(24)
Xanthohumol (XN) is the major prenylated chalcone of hops and hence an ingredient of beer. Despite many advances in understanding of the pharmacology of XN, one largely unresolved issue is its low bioavailability in the human organism. Also, not much
Autor:
Magdalena Motyl, Christoph Dorn, Birgit Kraus, Manfred Gehrig, Claus Hellerbrand, Jürgen Schölmerich, Jörg Heilmann, Thomas S. Weiss
Publikováno v:
Molecular nutritionfood research. 54
Xanthohumol (XN) is a major prenylated chalcone found in hops, which is used to add bitterness and flavor to beer. In this study, we first investigated the effects of XN on hepatocytes and hepatic stellate cells (HSC), the central mediators of liver
Publikováno v:
Planta Medica. 75