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pro vyhledávání: '"Magdalena Irazoqui"'
Autor:
Noel Alonzo, Hugo do Carmo, Ana Paula Paullier, Inés Santos, Brian de Mattos, Magdalena Irazoqui, Lucía Pareja
Publikováno v:
Biology and Life Sciences Forum, Vol 6, Iss 1, p 53 (2021)
Decontamination procedures are needed for ready-to-eat foods, especially vegetables. In this work, we focused on the effects of four cleaning solutions and ultrasound baths on the amount of pesticide residue left on lettuces. Five pesticides were app
Externí odkaz:
https://doaj.org/article/3c828a0313ed40afb85fd24db76fea0f
