Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Magdalena Fogorasi"'
Publikováno v:
Annals of the University of Oradea. Fascicle of Textiles, Leatherwork; 2022, Vol. 23 Issue 2, p51-58, 8p
Autor:
Daniela Farima, Ionel Barbu, Magdalena Fogorasi, Mihaela Dochia, Adina Bucevschi, Monica Pustianu
Publikováno v:
Proceedings of the 4th International Congress of Automotive and Transport Engineering (AMMA 2018) ISBN: 9783319944081
This paper deals with a comparative study of technical textiles designed for car seat covers (upholstery) in terms of comfort and safety. The work envisages a comparison traced between various materials, but not a comparison of the analysed propertie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8357689b575151a756ad29badccefb1e
https://doi.org/10.1007/978-3-319-94409-8_50
https://doi.org/10.1007/978-3-319-94409-8_50
Autor:
Michaela Dina Stanescu, Andreia Sanislav, Mihaela Dochia, Magdalena Fogorasi, Simona Gabriela Muntean
Publikováno v:
Fibers and Polymers. 16:62-66
Environmental and quality demands generate new approaches for finding better solutions in textile dyeing. A less polluting and more ecological procedure has been investigated, on this purpose. This study reveals the influence of ultrasounds (US) on w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::617527d66200e7208ede559396dddfb9
https://doi.org/10.1007/s12221-015-0062-5
https://doi.org/10.1007/s12221-015-0062-5
Autor:
Monica, PUSTIANU, Magdalena, FOGORASI, Ionel, BARBU, Erzsebet, AIRINEI, Alexandru, POPA, Adina, BUCEVSCHI
Publikováno v:
Annals of the University of Oradea. Fascicle of Textiles, Leatherwork; 2020, Vol. 21 Issue 2, p69-72, 4p
Autor:
Magdalena Fogorasi, Boris Shaskolskiy, Simona Gavrilas, Michaela Dina Stanescu, Vladimir I. Lozinsky
Publikováno v:
Applied Biochemistry and Biotechnology. 160:1947-1954
Laccases are enzymes belonging to the Oxidoreductases class. These enzymes may be good biocatalysts for different processes, at laboratory and industrial levels. A successful use at industrial scale demands a higher stability of the enzyme. As an eas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a197aae1ec8180eff016aa005dd23d9
https://doi.org/10.1007/s12010-009-8755-0
https://doi.org/10.1007/s12010-009-8755-0