Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Magda Ivóne Pinzón"'
Autor:
Luz Fanny Echeverri-Giraldo, Magda Ivone Pinzón Fandiño, Lina María González Cadavid, Nelson David Rodriguez Marín, Dayana Alexandra Moreno Ríos, Valentina Osorio Pérez
Publikováno v:
Agronomy, Vol 13, Iss 10, p 2560 (2023)
The objective of this work was to quantify and characterize the lipid fraction of coffee beans grown in different agroclimatic zones of the department of Quindío, seeking to provide coffee growers with useful information about the coffee produced on
Externí odkaz:
https://doaj.org/article/a03af6f2a16340ea9ee3616e8b1d784d
Autor:
Gloria Edith Guerrero Álvarez, María Camila Vargas Soto, Cristian C. Villa, Nathalia Cardona Hurtado, Juan Pablo Arrubla Vélez, Magda Ivóne Pinzón
Publikováno v:
Processes
Volume 9
Issue 6
Processes, Vol 9, Iss 999, p 999 (2021)
Volume 9
Issue 6
Processes, Vol 9, Iss 999, p 999 (2021)
Andean blackberry is cultivated in Colombia due to its national and international commercial importance, in addition to its flavour and high nutritional value. Due to its physicochemical, morphological, and physiological characteristics, it constitut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5a16753992bf0f9061262440f1bae97