Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Madison Dixon"'
Autor:
Emily C. Shen, Swetha Srinivasan, Lauren E. Passero, Caitlin G. Allen, Madison Dixon, Kimberly Foss, Brianna Halliburton, Laura V. Milko, Amelia K. Smit, Rebecca Carlson, Megan C. Roberts
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Studies suggest that 1–3% of the general population in the United States unknowingly carry a genetic risk factor for a common hereditary disease. Population genetic screening is the process of offering otherwise healthy patients in the general popu
Externí odkaz:
https://doaj.org/article/390d31b076834dae8075ccf0cec87f83
Autor:
Katherine Bode, Edralin A. Lucas, Christina M. Sciarrillo, Nicholas A. Koemel, Madison Dixon, Sam R. Emerson, Nathaniel D.M. Jenkins
Publikováno v:
International Journal of Sport Nutrition and Exercise Metabolism. 30:412-419
The consumption of a high-fat meal can induce postprandial lipemia and endothelial dysfunction. The authors assessed the impact of age and physical activity on metabolic and vascular outcomes following meal consumption in healthy adults. The authors
Autor:
Madison Dixon, Edralin A. Lucas, John Ice, Guadalupe Davila-El Rassi, Sam R. Emerson, Levin Dotimas, Babajide Ojo, Sanmi Alake, Amritpal Kaur, Jiangchao Zhao
Publikováno v:
Curr Dev Nutr
OBJECTIVES: This study investigated the effects of wheat germ (WG) supplementation on inflammation, metabolic, and gut health markers in overweight adults. METHODS: Forty overweight (BMI = 25.0–30 kg/m(2)) adults between 18–45 y old were recruite
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8218c491a1c566cfec4420d51d72fcc4
https://europepmc.org/articles/PMC8180943/
https://europepmc.org/articles/PMC8180943/
Autor:
Jill Joyce, Sam R. Emerson, Christina M. Sciarrillo, Madison Dixon, Janice Hermann, Kara Poindexter, Nicholas A. Koemel, Bryant H. Keirns
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Elevated postprandial triglycerides (TG) are a risk factor for cardiovascular disease, and older adults exhibit greater postprandial lipemia (PPL) compared to younger adults. However, determinants of PPL, especially in older populations,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd12425697eda56db51173f1249aa157
https://europepmc.org/articles/PMC8181492/
https://europepmc.org/articles/PMC8181492/
Autor:
Sadie Freudenberger, Bryant Keirns, Christina Sciarrillo, Kara Poindexter, Madison Dixon, Sam Hart, Sam Emerson
Publikováno v:
Current Developments in Nutrition. 6:441
Autor:
Christina M. Sciarrillo, Sam R. Emerson, Nicholas A. Koemel, Edralin A. Lucas, Madison Dixon, Nathaniel D.M. Jenkins
Publikováno v:
Clinical nutrition ESPEN. 43
Summary Background & aims Postprandial lipemia (PPL) is predictive of cardiovascular disease risk, but the current method for assessing PPL is a burdensome process. Recently, the validity of an abbreviated fat tolerance test (AFTT) has been demonstra
Autor:
Sanmi Alake, Sam R. Emerson, Madison Dixon, Babajide Ojo, Edralin A. Lucas, Amritpal Kaur, Levin Dotimas, Winyoo Chowanadisai
Publikováno v:
Curr Dev Nutr
OBJECTIVES: This study investigated the effects of a 4-week wheat germ supplementation on anthropometric, biochemical, and stool measures in overweight adults. METHODS: Forty overweight (body mass index = 25.0–30 kg/m(2)) adults (18–45 years old)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b02a6242736d74661308c98be05b68b5
https://europepmc.org/articles/PMC7257647/
https://europepmc.org/articles/PMC7257647/
OBJECTIVES: Triglyceride (TG) responses following a high-fat meal are more strongly associated with cardiovascular disease (CVD) risk compared with fasting TG levels. The current protocol for assessing post-meal TG is a burdensome process, involving
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a36a2af7faf8a66ca14e9c26cb9a4710
https://europepmc.org/articles/PMC6573818/
https://europepmc.org/articles/PMC6573818/
Autor:
Isabella Cavallaro, Oona Swinson-Dulhunty, Bella Rosenberg, Emily Scarlis, Madison Dixon, Lucia Salgado, Jasmin Sardi, Julia Cooke, Lulu Miskin, Lilla Szentmariay, Tamara Hofbauer, Amelia Purseglove, Sophie Snyman, Taylor Mason, Olyvea Akres, Angela T. Moles, Eleanor Nettleton, Nikki Zimmerman, Chloe Morgan, Sidney Mahr, Darcy Goddard, Isabella Spagnardi, Cynthia Cheng
Publikováno v:
Australian Journal of Botany. 64:15
Our experiment tested which of five treatments kept Christmas trees (Pinus radiata) healthy for longest. The five different treatments were submerging the cut ends of pine branches in water (control), freshly boiled water (to potentially dissolve sap