Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Madina Diancoumba"'
Autor:
Folorunso M. Akinseye, Birhanu Zemadim Birhanu, Hakeem A. Ajeigbe, Madina Diancoumba, Karamoko Sanogo, Ramadjita Tabo
Publikováno v:
Heliyon, Vol 9, Iss 3, Pp e14497- (2023)
Sorghum is an important cereal crop cultivated by smallholder farmers of Mali, contributing significantly to their food demand and security. The study evaluated different fertilization strategies that combined organic and inorganic fertilizer applica
Externí odkaz:
https://doaj.org/article/308db7c2fca040a98bd1035e03fb8296
Autor:
Madina Diancoumba, Dilys MacCarthy, Heidi Webber, Folorunso Akinseye, Babacar Faye, Florent Noulèkoun, Anthony Whitbread, Marc Corbeels, Nadine Worou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9663900dc7ecd1c6875771375310f43b
https://doi.org/10.2139/ssrn.4411394
https://doi.org/10.2139/ssrn.4411394
Autor:
A. Hajjarpoor, Karine Chenu, Jan Jarolímek, Jana Kholova, Graeme Hammer, Myriam Adam, Madina Diancoumba
Publikováno v:
Sorghum in the 21st Century: Food – Fodder – Feed – Fuel for a Rapidly Changing World ISBN: 9789811582486
Sorghum in the 21st century: Food – Fodder – Feed – Fuel for a rapidly changing world
Sorghum in the 21st century: Food – Fodder – Feed – Fuel for a rapidly changing world
This book chapter intends to equip the readers with the basic understanding of what crop models are, answer the common questions which the crop-modelling community usually receives from the other research disciplines, and briefly describe the frequen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70424be1cc020a75471f58f9cabfd732
https://doi.org/10.1007/978-981-15-8249-3_8
https://doi.org/10.1007/978-981-15-8249-3_8
Autor:
Murali Krishna Gumma, Vincent Vadez, Anthony M. Whitbread, Madina Diancoumba, Dharani Suresh Babu, Pooran M. Gaur, Afshin Soltani, Jana Kholova, Amir Hajjarpoor
Publikováno v:
Field Crops Research. 223:93-104
Chickpea is an important livelihood option and nutritious food source for many subsistence farming communities in the developing world. Although India is the biggest chickpea producing nation, the demands of its growing population are not met by dome
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b1c3459a3a44c68a99867642ac17b2c
https://doi.org/10.1016/j.fcr.2018.03.023
https://doi.org/10.1016/j.fcr.2018.03.023
Autor:
Samuel G. K. Adiku, Dilys S. MacCarthy, Ibrahima Hathie, Madina Diancoumba, Bright S. Freduah, Joseph Amikuzuno, P. C. Sibiry Traore, Seydou Traore, Eric Koomson, Alhassane Agali, Jon I. Lizaso, Dougbedji Fatondji, Myriam Adams, Lodoun Tigana, Daouda Z. Diarra, Ousmane N'diaye, Roberto O. Valdivia
Publikováno v:
Handbook of Climate Change and Agroecosystems ISBN: 9781783265633
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68428f0903910f47cafb36d2c2baf365
https://doi.org/10.1142/9781783265640_0014
https://doi.org/10.1142/9781783265640_0014