Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Madalena Bettencourt-Câmara"'
Autor:
Raúl Fuentes, Sergey S. Pavlov, Andrés Felipe Alzate-Arbelaez, Cyntia Akemi Tanaka, Benjamín Alberto Rojano, Rosário Bronze, María Dolores Alvarez, Jéssica Barrionuevo Ressutte, Fonyuy Rene Liayi, Afodia L. Kassum, A. V. Gorbunov, Diego Galvan, Maria-Eduardo Figueira, Ana María Piedrahita, Jeanine Peñaloza, Tiaya Sonkoue Blandine, Thais de Souza Rocha, Wilma Aparecida Spinosa, Madalena Bettencourt-Câmara, Rodrigo José Gomes, Vigya Mishra, Raul Jorge Hernan Castro-Gomez, Wenceslao Canet, Marina Frontasyeva, Devina Vaidya, P. Y. Idakwo, Flávia Imanishi Ruzon, Álvaro Cogollo, Fernanda Carla Henrique Bana, Sonchieu Jean, Amina I. Maijalo, Bruno Sepodes, Amin O. Igwegbe, Mamudu Halidu Badau, Neha Singh, S. M. Lyapunov
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82d4953b7c5a00f325f68bd94ca06897
https://doi.org/10.9734/bpi/crafs/v2
https://doi.org/10.9734/bpi/crafs/v2
Publikováno v:
Ann Med
Introduction: Food fraud is an ancient crime that in the last decade has received substantial attention from the criminal and food authorities, industry, academic community, media and consumers [1–5]. The global food fraud costs have been estimated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de20bdafb813b0bd45a01f8324b10d60
https://doi.org/10.1080/07853890.2018.1562748
https://doi.org/10.1080/07853890.2018.1562748
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
In the European Union, amino acids, enzymes, preand probiotics, essential fatty acids, botanicals and botanical extracts and miscellaneous bioactive substances can be marketed as food supplements (FS). Food supplements that are meant to benefit human
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d9d50a769d085cd0fcb4f83fd9658b1
Publikováno v:
Annals of Medicine; 2019 Supplement, Vol. 51, p179-179, 1p