Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Macrina B. Silva-Cázarez"'
Autor:
César Leyva-Porras, María Zenaida Saavedra-Leos, Elsa Cervantes-González, Patricia Aguirre-Bañuelos, Macrina B. Silva-Cázarez, Claudia Álvarez-Salas
Publikováno v:
Antioxidants, Vol 8, Iss 10, p 437 (2019)
Resveratrol is an antioxidant abundant in red fruits, and one of the most powerful inhibiting reactive oxygen species (ROS) and oxidative stress (OS) produced by human metabolism. The effect of the spray drying processing conditions of blueberry juic
Externí odkaz:
https://doaj.org/article/9de08de3348b47ab810aa4e4f2fce7a0
Autor:
María Zenaida Saavedra-Leos, E. Cervantes-González, Macrina B. Silva-Cázarez, César Leyva-Porras, Claudia Álvarez-Salas, Patricia Aguirre-Bañuelos
Publikováno v:
Antioxidants, Vol 8, Iss 10, p 437 (2019)
Antioxidants
Volume 8
Issue 10
Antioxidants
Volume 8
Issue 10
Resveratrol is an antioxidant abundant in red fruits, and one of the most powerful inhibiting reactive oxygen species (ROS) and oxidative stress (OS) produced by human metabolism. The effect of the spray drying processing conditions of blueberry juic